AU GRATIN POTATOES
Simple, simple, simple! This frozen hashbrown and canned soup recipe is the perfect side dish because it takes almost no preparation time, leaving your hands free for the main dish!
Provided by JBOPP
Categories Side Dish Potato Side Dish Recipes Potatoes Au Gratin Recipes
Time 1h45m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Grease a 9x13 inch baking pan.
- Spread frozen hash browns into the bottom of the prepared pan. Mix together potato soup, celery soup, onion, green bell pepper and sour cream; pour the mixture over the potatoes.
- Bake in the preheated 300 degrees F (150 degrees C) oven for 60 minutes. Remove the pan from the oven, sprinkle with cheese, and bake another 30 minutes or until the cheese melts.
Nutrition Facts : Calories 199 calories, Carbohydrate 20 g, Cholesterol 27 mg, Fat 10.2 g, Fiber 1.8 g, Protein 7 g, SaturatedFat 5.9 g, Sodium 462.5 mg, Sugar 1.7 g
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Md Ferdaus
[email protected]I'm so happy I found this recipe.
Sudipsha Sapkota
[email protected]I'm definitely going to be making this dish again soon.
arslan ghafoor
[email protected]This is the best Au Gratin Potato recipe I've ever tried.
Christopher Jenkins
[email protected]I can't wait to make this dish again. It's so delicious and easy to make.
Paulinus Onah
[email protected]This recipe is a must-try for any Au Gratin Potato lover.
Vishan Govender
[email protected]I made these potatoes for a potluck and they were a huge hit. Everyone raved about them.
Ashton Rogers
[email protected]These potatoes are the perfect comfort food. They're cheesy, creamy, and oh-so-satisfying.
younus ali
[email protected]I'm so glad I found this recipe. It's now my favorite way to make Au Gratin Potatoes.
Jessica Comerford
[email protected]This is a great recipe for a special occasion. It's easy to make, but it looks and tastes like it came from a restaurant.
Selim Amr
[email protected]I'm not usually a fan of Au Gratin Potatoes, but this recipe changed my mind. They were so delicious.
Noman Jahangir
[email protected]These potatoes are so creamy and cheesy. I could eat them every day.
Afro Prince
[email protected]I made this dish for my family and they loved it. Even my picky kids ate it all up.
Shadab Sultan
[email protected]This recipe is a keeper! I'll definitely be making it again.
Jamon Miles
[email protected]I've tried other Au Gratin Potato recipes, but this one is by far the best.
Sophia Ray
[email protected]These potatoes are the perfect side dish for any roasted meat or fish.
Keke Imvuu
[email protected]I love the combination of flavors in this dish. The potatoes, cheese, and onions are a perfect match.
Jered Taylor
[email protected]This is my go-to recipe for Au Gratin Potatoes. It's easy to follow and the results are always delicious.
Younes Ejram
[email protected]I've made this recipe multiple times and it's always a crowd-pleaser. The potatoes are crispy on the outside and tender on the inside, and the cheese sauce is rich and flavorful.
Youcef Oualid
[email protected]These Au Gratin Potatoes were a hit at our dinner party! They were creamy, cheesy, and perfectly browned on top. I followed the recipe exactly and they turned out perfectly.