A friend gave me this recipe when I needed a potato dish for a potluck. That was many years ago, but I still get compliments whenever someone tries it for the first time.
Provided by Taste of Home
Categories Side Dishes
Time 1h45m
Yield 12-15 servings.
Number Of Ingredients 6
Steps:
- Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 30-40 minutes or until tender. Drain and refrigerate several hours or overnight. , Peel potatoes and coarsely shred. Combine the salt, pepper and garlic salt. In a greased 13x9-in. baking dish, layer potatoes and salt mixture. Sprinkle with cheese; pour cream over all. Bake, uncovered, at 350° for 1 hour or until golden.
Nutrition Facts : Calories 174 calories, Fat 10g fat (7g saturated fat), Cholesterol 38mg cholesterol, Sodium 320mg sodium, Carbohydrate 15g carbohydrate (1g sugars, Fiber 2g fiber), Protein 5g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
AHUMUZA IRENE PROSCOVIA
[email protected]This recipe was a bit more work than I expected, but it was worth it!
Kishan Chakma
[email protected]These au gratin potatoes were amazing!
Khattak Editing Tech
[email protected]This was my first time making au gratin potatoes and it turned out great!
Manan Mir
[email protected]I love this recipe! It's so easy to make and it always turns out delicious.
hera killar
[email protected]Yum!
ESRAA AHMED
[email protected]This recipe is a keeper! The au gratin potatoes were delicious. The potatoes were cooked perfectly and the cheese sauce was rich and creamy. I will definitely be making this recipe again.
Jus Van
[email protected]These au gratin potatoes were so easy to make and they turned out perfect! The potatoes were cooked through and the cheese sauce was creamy and flavorful. I will definitely be making this recipe again.
Majida Idrees
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the au gratin potatoes. They were cheesy, creamy, and delicious. I will definitely be making this recipe again.
samantha phakade
[email protected]This recipe was a bit more work than I expected, but it was worth it! The au gratin potatoes were absolutely delicious. The potatoes were cooked perfectly and the cheese sauce was rich and flavorful. I will definitely be making this again for special
wr traders
[email protected]These au gratin potatoes were amazing! The potatoes were crispy on the outside and fluffy on the inside, and the cheese sauce was perfectly melted and gooey. I will definitely be making this recipe again.
Ketina Fils aime
[email protected]This was my first time making au gratin potatoes and it turned out great! The recipe was easy to follow and the potatoes were cooked perfectly. The cheese sauce was also very flavorful. I will definitely be making this again.
khayahblake scottbrice
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The potatoes are always perfectly cooked and the cheese sauce is so creamy and flavorful. I've made it several times and it's always a hit with my family and friends.
charles Belser
[email protected]This au gratin potato recipe is a winner! The potatoes were perfectly cooked and the cheese sauce was rich and flavorful. I followed the recipe exactly and it turned out beautifully. It was a hit with my family and friends.