Family gatherings wouldn't be the same without this dish. It has been a family favorite since my mother first found it. Now our son, a cheese lover, makes the side dish for nearly every family function. We love its rich taste.-Kathy Brandenburg, Elkhorn, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 12 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the hash browns, cheese, onion, salt and pepper. In another bowl, combine the sour cream, soup and 1/4 cup butter. Pour over potato mixture and mix gently to combine. Transfer to a greased 3-qt. baking dish. Toss cornflakes and remaining butter; sprinkle over the top. Bake, uncovered, at 350° for 45-55 minutes or until heated through.
Nutrition Facts :
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Birbal Sah
[email protected]These hash browns were a bit too spicy for my taste. However, I did like the crispy texture and the flavor of the cheese.
Patricia Martinez fuentes
[email protected]These hash browns were a bit too salty for my taste. However, I did like the crispy texture and the flavor of the cheese.
Santo Hassan
[email protected]These hash browns were a bit too greasy for my taste. However, I did like the crispy texture and the flavor of the cheese.
Md Rokon Md Rokon
[email protected]These hash browns were a bit too hard for my taste. However, I did like the crispy texture and the flavor of the cheese.
Karma Elhelw
[email protected]These hash browns were a bit too soft for my taste. However, I did like the crispy texture and the flavor of the cheese.
Vlad Belov
[email protected]These hash browns were a bit too spicy for my taste. However, I did like the crispy texture and the flavor of the cheese.
Zahid It zone
[email protected]These hash browns were delicious! I loved the combination of flavors and textures. They were perfect for a weekend brunch.
M Salman
[email protected]These hash browns were a bit too salty for my taste. However, I did like the crispy texture and the flavor of the cheese.
Harmony Reed
[email protected]Overall, I thought these hash browns were pretty good. They were easy to make and they tasted great. I would definitely recommend them to others.
saeeda rylands
[email protected]These hash browns were a bit too greasy for my taste. However, I did like the crispy texture and the flavor of the cheese.
Museera Waseem Shadi Hony wale ha
[email protected]Not bad! The hash browns were a bit bland, but they were still enjoyable. I'll try adding some more seasoning next time.
Kia ByDesign
[email protected]These hash browns were so cheesy and crispy. I loved the combination of flavors and textures. They were a real treat!
jjagwe solomon
[email protected]Easy and easy! I was able to whip up these hash browns in no time. They were perfect for a quick and easy breakfast.
KING OF WORLD
[email protected]These hash browns were a total hit! My family and friends raved about how crispy and delicious they were. I'll definitely be making them again soon.