Make and share this Aspargus With Tarragon Sherry Vinagarette recipe from Food.com.
Provided by Denver cooks
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Steam asparagus on a steamer rack set over boiling water, covered, until just tender, 3 to 5 minutes (depending on thickness).
- transfer to a bowl of ice water to stop cooking.
- Drain well and pat dry with paper towels.
- Whisk together vinegar, shallot, mustard, salt, and pepper in a small bowl a add oil in a slow stream, whisking until emulsified.
- Whisk in tarragon.
- Halve egg and force each half through a coarse sieve into a bowl.
- Toss asparagus with 1 tablespoon vinaigrette and divide among 4 plates. Spoon remaining dressing over asparagus and top with egg.
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Ochuko Jeremiah
jeremiahochuko32@yahoo.comI tried this recipe and the asparagus was too fibrous and tough. I think I may have overcooked it. The vinaigrette was also a bit bland. Overall, I was not impressed.
Dd Sasa
s.dd32@aol.comThis asparagus dish was a disappointment. The vinaigrette was too oily and the asparagus was overcooked. I wouldn't recommend this recipe.
Zuleema Malontie
z_m@yahoo.comI'm not a big fan of asparagus, but this recipe changed my mind! The vinaigrette was so flavorful and the asparagus was cooked perfectly. I'll definitely be making this again.
Masud Ul Hasan
mh@gmail.comThis recipe is a winner! The asparagus was cooked perfectly and the vinaigrette was divine. I made a double batch and it was gone in minutes. Thanks for sharing!
Louis Hill
h_louis@gmail.comI followed the recipe exactly and the asparagus turned out perfect! The vinaigrette was a bit too tangy for my taste, so I added a touch of honey to balance it out. Overall, a great recipe that I will definitely make again.
Danish Maheshwari
maheshwari4@aol.comThis was a great recipe! I made it for a dinner party and everyone loved it. The asparagus was cooked perfectly and the vinaigrette was delicious. I will definitely be making this again.
tshianeo muleya
t63@gmail.comJust made this asparagus with tarragon sherry vinaigrette and it was amazing! The flavors were so well-balanced and the asparagus was cooked perfectly. I'm definitely adding this recipe to my regular rotation.
Aziz Ahad
aaziz@yahoo.comDelicious and easy to make! I used white asparagus and it turned out great. The vinaigrette was tangy and flavorful, and the asparagus was cooked perfectly. Will definitely make this again.
David Asunda
asunda_d@yahoo.comThis asparagus dish is a game-changer! The sherry vinegar adds a wonderful depth of flavor to the vinaigrette, and the tarragon brings a subtle herbaceousness that complements the asparagus beautifully. I served it as a side dish with grilled salmon
Syed Fahad Mustafa
ms@yahoo.comTried this recipe last night and it was a hit! The asparagus was perfectly cooked and the vinaigrette was light and flavorful. I especially loved the addition of tarragon, which gave the dish a unique twist. Definitely a keeper recipe.
Sirkka Rosemary Mbutu
s_m3@hotmail.comAsparagus with tarragon sherry vinaigrette - a match made in heaven! The vinaigrette was easy to make and added a delicious layer of flavor to the asparagus. I loved the combination of sweet and tangy. Will definitely be making this again.
Likhon Babu
babu.likhon@yahoo.comThis asparagus dish with tarragon sherry vinaigrette was a delightful surprise! The flavors were perfectly balanced, with the tangy vinaigrette complementing the sweetness of the asparagus. I followed the recipe exactly, and the results were stunning