ASPARAGUS WRAPPED WITH SERRANO HAM
Make and share this Asparagus Wrapped With Serrano Ham recipe from Food.com.
Provided by Da Huz
Categories Ham
Time 20m
Yield 16 spears, 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F.
- Wrap each asparagus spear with a slice of ham.
- Place wrapped spears in a single layer in a baking dish.
- Sprinkle with black pepper and drizzle with olive oil.
- Roast for 10 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tariq Samejo
[email protected]This recipe is a great way to impress your guests. It's easy to make and it looks very elegant.
Cristian Cartagena
[email protected]I'm not a big fan of asparagus, but this recipe changed my mind. The ham really balances out the flavor of the asparagus.
Mr Wicky
[email protected]This is a delicious and easy recipe. I love that it's a one-pan dish.
Shukar Warraich
[email protected]I've made this recipe several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
wilber oduor
[email protected]This recipe is a great way to use up leftover ham. I also like that it's a healthy dish.
Lesa Kirby
[email protected]I tried this recipe and it was a bit bland. I think it needed more seasoning.
Tariqanwar Tariqanwar
[email protected]Amazing recipe! The asparagus was crispy and the ham was flavorful. I will definitely be making this again.
Aaron Prough
[email protected]Delicious! The asparagus was cooked perfectly and the ham added a nice salty flavor. Will definitely make this again.
Smo Ker
[email protected]First time making this recipe and it turned out great! The asparagus was crispy and the ham was flavorful. I will definitely make this again.
Nilofer Patel
[email protected]This is a simple but delicious recipe. I love the way the flavors of the asparagus and ham complement each other. I've made it several times and it's always a crowd-pleaser.
Shakirah Zaidi
[email protected]I made this recipe last night and it was a hit with my family! The asparagus was cooked perfectly and the ham added a nice salty flavor. I will definitely be making this again.
patrick olayinka
[email protected]This recipe has been a staple in my kitchen for years. The combination of flavors from the salty ham and the roasted asparagus is just divine. I love that it's a relatively quick and easy dish to make, too. I usually serve it as a side dish, but it's