ASPARAGUS WITH WHITE SAUCE
The sauce is old fashioned white sauce that ws popular in the 50s. It is also good on broccoli.
Provided by Beverley Williams
Categories Vegetables
Time 20m
Number Of Ingredients 6
Steps:
- 1. Place water in bottom of steamer and bring to a boil.
- 2. While water is heating, trim tough ends off the asparagus stalks. If the asparagus is tough peel them slightly.
- 3. Place asparagus in top of steamer. Steam them 5 to 10 minutes or until tender.
- 4. While it is steaming, Melt butter and shortening in a small skillet.
- 5. Sprinkle with the flour, stirring constantly until mixed.
- 6. Slowly add warm milk stirring constantly. Add the cheese and keep stirring until cheese is melted.
- 7. Place asparagus on serving plate, pour sauce over it. Serve immediately.
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Adam Keatinge
adam@hotmail.frI'm going to try this recipe tonight. It looks delicious!
Decoreius Payne
pdecoreius@gmail.comThis is one of my favorite asparagus recipes. It's so easy to make and it always turns out great.
MD. RAZI AHMED
ahmed52@gmail.comI'm always looking for new recipes that are both delicious and healthy. This recipe fits the bill!
One Side gamer
g.o59@hotmail.comThis recipe is a great way to use up leftover white sauce.
Williams oluomachi
oluomachiw@yahoo.comI like to add a bit of chopped fresh herbs to the sauce for extra flavor.
Jaden Grimmett
jadengrimmett11@gmail.comThis dish is perfect for a spring brunch or lunch.
Alal Miah
miah5@gmail.comI've never made asparagus with white sauce before, but I'm so glad I tried this recipe. It's delicious!
Zohaib Siddiqui
zohaib_siddiqui86@hotmail.comThis recipe is a bit time-consuming, but it's worth the effort. The asparagus is perfectly cooked and the sauce is amazing.
Kayla Fuentes
fuentes.k42@yahoo.comI'm not usually a fan of white sauce, but this recipe changed my mind. It's so light and flavorful.
Sunil Maharjan
sunil.maharjan@gmail.comThis dish is a great way to get your kids to eat their vegetables.
Mumtaz Motor Insurance Centre
m.c@yahoo.comI love the creamy texture of the white sauce. It's the perfect complement to the asparagus.
Abrar Tangi
tangi_abrar@gmail.comThis dish is so versatile. You can serve it as a side dish, main course, or even an appetizer.
Xtylish Ali
xtylishali@aol.comI'm always looking for new ways to cook asparagus. This recipe is a keeper!
hafiz arslan
arslan_h8@yahoo.comThis recipe is a great way to use up leftover asparagus. I also like to add a bit of grated Parmesan cheese to the sauce.
Ayla Perrell
ayla.perrell@aol.comI've been making this dish for years and it never disappoints. It's perfect for a special occasion or a weeknight meal.
Farhana Provati
provati_f94@yahoo.comAsparagus with white sauce is a classic dish for a reason. It's simple, elegant, and delicious.
Cabdi Waasac
cabdi@gmail.comThis dish was so easy to make and it turned out great! I'm definitely adding it to my regular rotation.
RAHUL Fuchey
f@gmail.comI'm not a fan of asparagus, but I tried this recipe and was pleasantly surprised. The white sauce really made the dish.
Koleosho Sherifat
koleoshosherifat4@gmail.comThe white sauce was a bit too thick for my taste, but the asparagus was delicious.
Tyrone Ketley
k.t0@gmail.comThis asparagus with white sauce was a hit! The asparagus was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this dish again.