Steps:
- Preheat oven broiler.
- With a vegetable peeler, scrape the asparagus to within one inch of the top. Cut off and discard the bottom part of the spears to make them of uniform length.
- Place the stalks in a skillet, add cold water to cover, and salt. Bring to a boil and simmer about 2 to 3 minutes until tender yet firm.
- Drain the asparagus and arrange in a round or oval heatproof dish. Arrange neatly in one layer with the tip ends slightly staggered.
- Brush with the olive oil and sprinkle with the Parmesan cheese and freshly ground pepper.
- Place under the broiler for about 2 or 3 minutes until the cheese is golden brown.
Nutrition Facts : @context http, Calories 120, UnsaturatedFat 7 grams, Carbohydrate 1 gram, Fat 10 grams, Fiber 0 grams, Protein 6 grams, SaturatedFat 3 grams, Sodium 195 milligrams, Sugar 1 gram
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Alish Susling
[email protected]I loved this recipe! The asparagus was cooked perfectly and the parmesan cheese added a delicious flavor. I will definitely be making this again.
Lonnie Harris
[email protected]This recipe was easy to follow and the asparagus turned out great! The parmesan cheese added a nice touch of flavor. I will definitely be making this again.
Imam Hasan
[email protected]I'm not a huge fan of asparagus, but this recipe changed my mind! The asparagus was cooked perfectly and the parmesan cheese added a delicious flavor. I will definitely be making this again.
Marek Ehasoo
[email protected]This recipe is a keeper! The asparagus was cooked perfectly and the parmesan cheese added a delicious flavor. I will definitely be making this again.
Small Shaq TV
[email protected]This dish was a hit at my dinner party! Everyone loved the asparagus and the parmesan cheese added a nice touch of flavor. I will definitely be making this again.
Killer Boss
[email protected]I loved this recipe! The asparagus was cooked perfectly and the parmesan cheese added a delicious flavor. I will definitely be making this again.
Bishwas Ananda
[email protected]This recipe was easy to follow and the asparagus turned out great! The parmesan cheese added a nice touch of flavor. I will definitely be making this again.
Md Saddam Hossain
[email protected]I'm not a huge fan of asparagus, but this recipe changed my mind! The asparagus was cooked perfectly and the parmesan cheese added a delicious flavor. I will definitely be making this again.
Agiisanang Mongadii
[email protected]This dish was a hit at my dinner party! Everyone loved the asparagus and the parmesan cheese added a nice touch of flavor. I will definitely be making this again.
Gerald Chris
[email protected]Loved this recipe! The asparagus was cooked perfectly and the parmesan cheese added a delicious flavor. I will definitely be making this again.
Brenda Tuggle
[email protected]So easy and delicious! I had some leftover asparagus and parmesan cheese, and this recipe was the perfect way to use them up. The asparagus was cooked perfectly and the parmesan cheese added a nice touch of flavor. I will definitely be making this re
Linette Martinez
[email protected]This asparagus with parmesan cheese dish was an absolute delight! The asparagus was cooked to perfection, still retaining a slight crunch while being tender and flavorful. The parmesan cheese added a salty and nutty richness that complemented the asp