ASPARAGUS WITH ORANGE BUTTER
A simple orange butter is all that's needed to enhance the natural great taste of asparagus. For a pretty presentation when entertaining, group several spears and tie with orange peel strips.
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the first five ingredients until blended. In a large skillet, bring water to a boil. Add asparagus; cover and boil for 3-4 minutes or until tender. Drain and set aside. , In the same skillet, melt butter mixture, then add asparagus and toss to coat. Sprinkle with salt.
Nutrition Facts : Calories 96 calories, Fat 9g fat (5g saturated fat), Cholesterol 23mg cholesterol, Sodium 97mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 1g fiber), Protein 2g protein.
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Steve Dempsey
[email protected]This recipe is a keeper! It's easy to make, delicious, and always a hit with my family and friends.
Joseph Bennett
[email protected]I would make this recipe again, but I would make a few changes. I would use less butter, and I would cook the asparagus for a few minutes less.
agaba rymond
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Basharat Hashmi
[email protected]The asparagus was a bit tough, even after cooking it for the recommended time. I think I would have preferred to cook it for a few minutes less.
Ataahua Campbell
[email protected]This recipe was a bit too rich for my taste. I think I would have preferred a lighter sauce.
Phoenyx Lempitsky
[email protected]I'm allergic to oranges, so I used grapefruit instead. It was a nice substitute.
Mili Akter
[email protected]I'm not a huge fan of butter, so I used olive oil instead. It was still very good.
Dominic Gerum
[email protected]I used Meyer lemons instead of oranges, and it turned out great. The citrus flavor was still bright and zesty.
Op Dulal
[email protected]I added some chopped almonds to the orange butter for a little extra crunch. It was delicious!
Pika Gaming YT
[email protected]I've made this recipe several times now, and it's always a hit. It's a great way to dress up asparagus.
J-lodie
[email protected]This was my first time cooking asparagus, and it turned out great! The orange butter was the perfect finishing touch.
Cyzakim
[email protected]I'm not usually a fan of asparagus, but this recipe changed my mind. The orange butter really made all the difference.
Deepak Magar
[email protected]I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Madison Rooker
[email protected]This recipe was a bit too simple for my taste. I would have liked to see more ingredients or a more complex flavor profile.
Linet Ongadi
[email protected]The asparagus was a bit overcooked for my liking, but the orange butter was delicious.
Akasher Tara
[email protected]Not a fan of the orange butter. It was too overpowering for my taste.
vivoamar mobile
[email protected]Easy to make and absolutely delicious. I'll definitely be adding this to my regular rotation of recipes.
umesh Dhami
[email protected]This recipe was a hit at my dinner party. Everyone raved about the unique and delicious flavor.
Motlagosebatho Molelekoa
[email protected]Loved the bright, citrusy flavor of the orange butter. It paired so well with the asparagus.
Jani g
[email protected]This asparagus with orange butter was a delightful dish! The zesty orange flavor perfectly complemented the asparagus, and the butter added a touch of richness. It was a quick and easy recipe to follow, and the results were impressive. I will definit