Family Fave adapted from GH Best Recipes 1998. This is great with fish, the vinaigrette complements any mild white fish, too. Also a good, quick make-ahead dish for a dinner party, it will keep in the fridge for a couple hours. Also doubles or triples easily.
Provided by Gatorbek
Categories Vegetable
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Trim ends of asparagus and place spears in a large skillet.
- Cover asparagus with water and add salt and 1 Tbsp lemon juice.
- Bring to a boil, then reduce heat to simmer about 7 minutes until crisp-tender.
- Remove from heat and run under cold water to stop cooking.
- Prepare vinaigrette:.
- Combine remaining lemon juice, capers, mustard, sugar, and pepper. (Capers may be chopped or left whole, it's up to you. I usually chop them up a little.).
- Slowly drizzle in oil while whisking rapidly, allowing vinaigrette to thicken slightly.
- Toss asparagus with vinaigrette and serve.
- May be refrigerated and served within a couple hours, or served warm immediately.
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Sk Aliraj
[email protected]This was a delicious and easy recipe. The asparagus was tender and the vinaigrette was light and tangy. I will definitely be making this again.
sandhya bohaju
[email protected]This recipe was a hit! The asparagus was tender and the vinaigrette was delicious. I served it with grilled shrimp and it was a perfect meal.
Abreham Getachewu
[email protected]I love this recipe! The asparagus is always cooked perfectly and the vinaigrette is so flavorful. I usually serve it with grilled salmon or chicken.
jekshan jekshan
[email protected]This recipe is a keeper! The asparagus was perfectly cooked and the vinaigrette was delicious. I served it with roasted potatoes and it was a hit with my family.
America's Ass
[email protected]I'm always looking for new ways to cook asparagus, and this recipe was a great find! The lemon caper vinaigrette was a perfect complement to the asparagus. I will definitely be making this again.
Mdsultan
[email protected]This was a delicious and easy recipe. The asparagus was tender and the vinaigrette was light and tangy. I will definitely be making this again.
Terry Singh
[email protected]I love this recipe! The asparagus is always cooked perfectly and the vinaigrette is so flavorful. I usually serve it with grilled chicken or fish.
Swastika Singhz
[email protected]This recipe was easy to follow and the asparagus turned out great! The lemon caper vinaigrette was a nice touch. I will definitely be making this again.
Bintgulam Ramlah
[email protected]This was a great recipe! The asparagus was tender and flavorful and the vinaigrette was light and tangy. I served it with grilled shrimp and it was a perfect meal.
Charlenes Pink World
[email protected]I'm not usually a fan of asparagus, but this recipe changed my mind! The lemon caper vinaigrette was so good. I will definitely be making this again.
Ian Lyman
[email protected]This recipe was a hit! I made it for a dinner party and everyone loved it. The asparagus was cooked perfectly and the vinaigrette was delicious. I will definitely be making this again.
zoom zoom Waters
[email protected]I love asparagus and this recipe is one of my favorites! The lemon caper vinaigrette is so easy to make and it really brings out the flavor of the asparagus. I usually serve it as a side dish with grilled chicken or fish.
Fusion Food Adventure
[email protected]This is a simple but flavorful recipe that is perfect for a weeknight meal. The asparagus was tender and the vinaigrette was light and tangy. I served it with parmesan cheese and roasted potatoes.
Jazzeymann Ahmad
[email protected]Fantastic recipe! The asparagus was cooked to perfection and the lemon caper vinaigrette was divine! I added a bit of Dijon mustard to the vinaigrette for a little extra kick. Yum!
Imosya Eternal
[email protected]I'm always looking for new ways to cook asparagus, and this recipe did not disappoint! The lemon caper vinaigrette was a delicious and refreshing change from the usual butter and salt. I will definitely be making this again.
Jessij Kbrew
[email protected]This asparagus dish was a delightful spring treat! The lemon caper vinaigrette was perfectly balanced, with a bright and tangy flavor that complemented the asparagus beautifully. I served it as a side dish with grilled salmon and it was a hit with my