ASPARAGUS WITH HOLLANDAISE
Steps:
- Preheat the oven to 375 degrees F.
- For the asparagus: Toss the asparagus with the olive oil on a rimmed baking sheet and season with salt and pepper. Roast until slightly tender to the bite, about 10 minutes.
- For the hollandaise: Meanwhile, add the egg yolks, lemon juice, salt and cayenne to a small food processor or blender and blend on low. Slowly add the melted butter in a steady stream, blending until thickened. Serve over the roasted asparagus.
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Blessing Egbejule
[email protected]I'm not a big fan of asparagus, but I really enjoyed this dish. The hollandaise sauce was so flavorful that it made the asparagus taste amazing.
Shrabon Dey
[email protected]This dish is a bit pricey, but it's worth the splurge. The asparagus is always fresh and the hollandaise sauce is to die for.
Nekeisha Prince
[email protected]I followed the recipe exactly and the results were perfect. The asparagus was cooked to perfection and the hollandaise sauce was smooth and creamy.
Leah Empire
[email protected]This recipe is a keeper! The asparagus was tender and flavorful, and the hollandaise sauce was rich and creamy. I will definitely be making this dish again.
Fatema Ms fatema
[email protected]I've made this dish several times and it's always a hit. It's easy to make and always turns out delicious.
Lilly Medina
[email protected]This recipe was a disaster. The asparagus was overcooked and the hollandaise sauce was curdled.
mincraft0990
[email protected]I'm not a fan of hollandaise sauce, but I really enjoyed this dish. The asparagus was cooked perfectly and the sauce was light and lemony.
ayazjaan88 sain
[email protected]I love this recipe! The asparagus is always cooked perfectly and the hollandaise sauce is so flavorful.
London Scruggs
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Anya Reed
[email protected]I followed the recipe exactly and the results were disappointing. The asparagus was tough and the hollandaise sauce was bland.
qamar gill
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The asparagus and hollandaise sauce are both delicious.
G.hussain Jumani
[email protected]I've made this dish several times and it's always a crowd-pleaser. The asparagus is always cooked perfectly and the hollandaise sauce is always smooth and creamy.
Almira Carreon
[email protected]This recipe was easy to follow and the results were amazing. The asparagus was tender and the hollandaise sauce was smooth and creamy. I will definitely be making this dish again.
Aalok Sharma
[email protected]I'm not a big fan of asparagus, but I really enjoyed this dish. The hollandaise sauce was the perfect complement to the asparagus.
Fathimanisfa2004 Nisfa
[email protected]The asparagus was a bit overcooked for my taste, but the hollandaise sauce was delicious.
Mirza Muzamal
[email protected]This asparagus with hollandaise recipe was a hit at my dinner party! The asparagus was cooked perfectly and the hollandaise sauce was rich and creamy. I will definitely be making this dish again.