ASPARAGUS WITH GOAT CHEESE SAUCE

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ASPARAGUS WITH GOAT CHEESE SAUCE image

Categories     Vegetable     Side

Yield 4 servings

Number Of Ingredients 12

1
pound asparagus, trimmed
1
package (3-1/2 ounces) goat cheese
3/4
cup chicken broth
1/4
cup dry white wine
2
cloves garlic, minced
2
tablespoons chopped fresh chives

Steps:

  • 1. Steam asparagus for 3 to 5 minutes or until crisp-tender. 2. While asparagus is steaming, prepare sauce. Mash cheese in medium nonstick skillet; stir in broth, wine and garlic. Simmer over medium heat 8 to 10 minutes or until desired thickness, stirring frequently. Fold in chives; serve immediately.

Dj Nana K Okyere
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This recipe is a great base to build on. I added some roasted red peppers and sundried tomatoes to the goat cheese sauce and it was amazing!


Subodh kumar Kushwaha
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Overall, I was disappointed with this recipe. I think it needs some adjustments to make it more flavorful and well-balanced.


md mizan rr
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The asparagus was overcooked and mushy. I think it would have been better if it was cooked for a shorter amount of time.


Ariana Parada
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The goat cheese sauce was too thick and overpowering. I think it would have been better if it was a bit thinner and lighter.


Luca Ciobanu
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This recipe was a bit bland for my taste. I think it could have used some additional herbs or spices to give it more flavor.


Zaafer Mehdi
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The asparagus was perfectly cooked and the goat cheese sauce was a delicious complement. Would recommend adding some chopped walnuts for a bit of crunch.


David Temitope (temmycute)
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This recipe is a great way to showcase the natural flavor of asparagus. The goat cheese sauce adds a touch of richness without overpowering the delicate taste of the vegetable.


mikiyas solomon
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Loved the fresh and vibrant flavors in this dish. The asparagus was tender and the goat cheese sauce was light and creamy. Definitely a keeper!


Jannatul Bithi
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This is one of my go-to recipes when I'm short on time but still want something delicious and impressive. The goat cheese sauce is always a crowd-pleaser.


Hammad m Khanm
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Easy and quick to make, this recipe is a great weeknight meal. Loved the tangy flavor from the goat cheese.


Jerry Clinton
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Absolutely delicious! The asparagus was cooked perfectly and the goat cheese sauce was rich and creamy. Will definitely be making this again soon.


Rajesh Mahato
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This recipe is a must-try for asparagus lovers. The goat cheese sauce is the perfect pairing and the overall dish is so flavorful and satisfying.


Araceli Romo
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Made this for dinner last night and it was a hit! Everyone loved the unique flavor combination and the goat cheese sauce was a perfect complement to the asparagus.


lazuras anderson
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Easy to follow instructions and the end result was delicious! The asparagus was tender and flavorful, while the goat cheese sauce added a creamy and tangy flavor. Will definitely make again.


Ritah malaika
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This recipe blew me away! The combination of flavors was incredible and had the perfect balance between rich and light. Will definitely become one of my favorite recipes.


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