A great way to dress up asparagus with this delicious Asian-flavored dressing.
Provided by Daily Inspiration S
Categories Vegetables
Time 20m
Number Of Ingredients 10
Steps:
- 1. Cook asparagus in a large pot of boiling salted water until crisp-tender, about 4 minutes. Drain. Transfer to bowl of ice water and cool. Drain and pat dry.
- 2. Stir sesame seeds in a heavy small skillet over low heat until light brown, about 3 minutes; transfer to a small bowl.
- 3. Whisk vinegar, mustard, soy sauce, ginger, orange peel and garlic in another small bowl. Gradually whisk in both oils. Season vinaigrette to taste with salt and pepper.
- 4. Arrange asparagus on plates. Spoon vinaigrette over. Sprinkle with sesame seeds.
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Hashem Khan
[email protected]This recipe is a bit too spicy for my taste. I think I'll try it again with less ginger in the dressing.
Davi Ushene
[email protected]This recipe is a great way to get your kids to eat vegetables. The dressing is sweet and tangy, and the asparagus is tender and flavorful.
Audrell Thompson
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious dish.
Baby Jon
[email protected]This recipe is a great way to add some variety to your weeknight meals. It's healthy, delicious, and easy to make.
Suhrab Amiri
[email protected]This recipe is easy to make and the results are delicious. I'll definitely be making it again.
MD SH Limon Khan
[email protected]I'm not a big fan of ginger, but I still enjoyed this recipe. The dressing is light and flavorful, and the asparagus is cooked perfectly.
Hapa 624
[email protected]This recipe is a great way to use up leftover asparagus. I had some leftover from a salad and this was a great way to use it up.
Zeshan Ahmad
[email protected]I love the combination of flavors in this recipe. The ginger, sesame, and orange are a perfect match for the asparagus.
It's Kashmiri
[email protected]This recipe is a bit too sweet for my taste. I think I'll try it again with less sugar in the dressing.
patricia geel
[email protected]I'm not a big fan of asparagus, but this recipe changed my mind. The dressing is amazing and really brings out the flavor of the asparagus.
Perseus Oscar
[email protected]This recipe is a great way to get your kids to eat asparagus. The dressing is sweet and tangy, and the asparagus is tender and flavorful.
Nabawanga Sharuah
[email protected]I tried this recipe and the asparagus was a bit overcooked. I think I'll try it again with a shorter cooking time.
Safyan Warraich
[email protected]I love this recipe! The asparagus is always tender and the dressing is delicious. I've made it several times and it's always a hit.
SK Funny Comedy
[email protected]This recipe is a great way to enjoy asparagus. The dressing is light and flavorful, and the asparagus is cooked to perfection.
Hira Miah
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the asparagus and the dressing.
Adora Wallington
[email protected]This recipe was easy to follow and the asparagus turned out perfectly. The dressing was delicious and added a nice touch of sweetness.
MR SALO
[email protected]I've tried many asparagus recipes, but this one is definitely my favorite. The dressing is so flavorful and complements the asparagus perfectly.
Ruqiyo Cabdi
[email protected]This asparagus recipe is a delightful blend of flavors. The gingered sesame orange dressing adds a refreshing and tangy twist to the tender asparagus. I highly recommend it!