Add zip to your appetizer platter with an easy asparagus dip that doubles as a flavorful sandwich spread. - Janie Colle, Hutchinson, Kansas
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, mix the first 6 ingredients until blended; refrigerate until serving., In a Dutch oven, bring water to a boil. Add asparagus in batches; cook, uncovered, until crisp-tender, 2-3 minutes. Remove and immediately drop into ice water. Drain and pat dry. Serve with sauce.
Nutrition Facts : Calories 72 calories, Fat 6g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 149mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
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Carlos Stylist
[email protected]Overall, this is a good recipe but it could be improved with a few tweaks.
Anmol sr
[email protected]The asparagus was a bit overcooked for my taste. I'll try cooking it for a shorter amount of time next time.
Sharmili Rahman
[email protected]The sauce is a bit too oily for my taste. I'll try reducing the amount of olive oil next time.
Ahmad Jutt 47
[email protected]This dish is a great way to get your kids to eat their vegetables.
Faze victor
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up fresh asparagus.
Alozie Sandra
[email protected]This dish is perfect for a light lunch or dinner.
Muhammad Shahzaib
[email protected]I love that this recipe uses fresh basil. It really makes a difference in the flavor of the sauce.
Sana Arif
[email protected]This dish is so easy to make, even a beginner cook can do it.
Muznah Voterson
[email protected]I'm not a huge fan of asparagus, but this recipe changed my mind. The sauce is so good that it even makes asparagus taste amazing.
M Habib
[email protected]This recipe is a great starting point, but I like to add a little bit of red pepper flakes for a bit of heat.
Nisha Katuwal
[email protected]I love how this dish is both healthy and delicious. It's a great way to get your daily dose of vegetables.
Naz Islam
[email protected]This dish is a great way to showcase fresh asparagus. The sauce is simple but flavorful.
Ahmed Muddasir
[email protected]I made this for a dinner party and everyone raved about it. The asparagus was perfectly cooked and the sauce was divine.
Aswin Hashim (Aalby)
[email protected]This recipe is now in my regular rotation. It's so easy to make and always a crowd-pleaser.
Inayat Ullah
[email protected]Followed the recipe and it turned out great! The sauce was especially delicious.
arfa khater
[email protected]This asparagus with fresh basil sauce was a delightful dish! The asparagus was cooked perfectly, still crisp and tender. The sauce was light and flavorful, with a perfect balance of basil, garlic, and lemon. I served it over angel hair pasta and it w