Here's a cool change of pace from your ordinary asparagus. Enjoy chilled asparagus in a flavorful vinaigrette dressing.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 3h20m
Yield 8
Number Of Ingredients 11
Steps:
- Place asparagus in 8-inch square (2-quart) microwavable dish; add 1/4 cup water. Cover; microwave on High 6 to 9 minutes or until crisp-tender; drain.
- In tightly covered container, shake oil, vinegar, oregano, salt, pepper, mustard and garlic until well blended. Pour vinaigrette over hot asparagus, turning asparagus until well coated. Cover and refrigerate 2 to 3 hours or until chilled.
- Just before serving, remove asparagus from vinaigrette; reserve vinaigrette. Arrange asparagus, romaine and tomato in separate sections on serving platter. Drizzle vinaigrette over vegetables. Garnish with radish roses.
Nutrition Facts : Calories 260, Carbohydrate 4 g, Cholesterol 0 mg, Fat 5, Fiber 1 g, Protein 1 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 150 mg
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Allie Sawyer
[email protected]This recipe was a bit bland for my taste. I would have liked a more flavorful vinaigrette.
Priscilla Antidormi
[email protected]The asparagus was a bit overcooked for my taste, but the vinaigrette was very good.
Samir OP
[email protected]This was my first time cooking asparagus and it turned out great! The recipe was easy to follow and the results were delicious. I will definitely be making this again.
Eric Perridon
[email protected]I love asparagus and this recipe did not disappoint. The asparagus was cooked perfectly and the vinaigrette was delicious. I will definitely be making this again.
1 Battle Head
[email protected]This was a great recipe! The asparagus was cooked perfectly and the vinaigrette was very tasty. I will definitely be making this again.
MD SANUAR
[email protected]I wasn't sure how I would like this recipe, but I was pleasantly surprised. The asparagus was delicious and the vinaigrette was very flavorful.
Crystal Childs
[email protected]The asparagus was perfectly cooked and the vinaigrette was delicious. I would recommend this recipe to anyone who loves asparagus.
Christian Caffell
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the asparagus and the vinaigrette. I will definitely be making this again.
Connor Rieman
[email protected]This dish was a bit bland for my taste. I would have liked a more flavorful vinaigrette.
Mariama Kaba
[email protected]I wasn't sure how I would like asparagus, but this recipe changed my mind. The vinaigrette was perfect and the asparagus was cooked perfectly.
Mame Tube
[email protected]This recipe was easy to follow and the results were delicious. My family loved the asparagus and I will definitely be making this again.
Sahmi Ali
[email protected]The asparagus was a bit overcooked for my taste, but the vinaigrette was very good.
Arerichelle Arturet
[email protected]This was a great side dish. The asparagus was crisp and the vinaigrette was flavorful. I would recommend this recipe to anyone.
Namukolo Sikwibele
[email protected]I love this recipe! The asparagus is perfectly cooked and the vinaigrette is delicious. I will definitely be making this again.