ASPARAGUS SOUP WITH SHRIMP
Provided by Moira Hodgson
Categories quick, project, appetizer, side dish
Time 30m
Yield 6 servings
Number Of Ingredients 11
Steps:
- Cut the tough stalk ends off the asparagus and discard them. Cut the asparagus into one-inch pieces.
- In a heavy saucepan, melt the butter with the oil and cook the leeks and shallots until they are soft. Add shrimp, in their shells, and cook until they are pink but still juicy (do not overcook them). Remove the shrimp with a slotted spoon, cool, peel and devein them. Sprinkle with lemon juice and set the shrimp aside.
- Add the chicken stock and water with the asparagus and simmer it for 15 minutes or until it is tender. Puree the mixture in a blender and return it to the saucepan. Season to taste with salt and pepper and heat through over moderate heat.
- In a separate pan, warm the shrimp. Pour soup into six bowls and add shrimp to each serving and sprinkle with basil leaves. Serve hot.
Nutrition Facts : @context http, Calories 243, UnsaturatedFat 5 grams, Carbohydrate 25 grams, Fat 9 grams, Fiber 7 grams, Protein 20 grams, SaturatedFat 3 grams, Sodium 1349 milligrams, Sugar 10 grams, TransFat 0 grams
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Miracle Augustine
[email protected]This soup was delicious! I made it for a dinner party and everyone loved it. The asparagus and shrimp were cooked perfectly and the soup was creamy and flavorful. I would definitely make this soup again.
Mirza Saad
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy and flavorful, and the shrimp were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy soup to make.
Toni Clayton
[email protected]This soup was a bit too bland for my taste. I added some salt and pepper, and it was much better. I also think it would be good with some grated Parmesan cheese on top.
Alvin Gomez
[email protected]I'm not a big fan of asparagus, but I actually really liked this soup. The asparagus flavor was very subtle and the soup was creamy and flavorful. The shrimp were also cooked perfectly.
inky splash
[email protected]This soup is a keeper! It's so easy to make and it's always a hit with my family and friends. I love the creamy texture and the delicate asparagus flavor. The shrimp are also cooked perfectly and add a nice briny flavor to the soup.
Frank French
[email protected]I love this soup! It's so creamy and flavorful, and the shrimp are cooked perfectly. I always make a double batch so I can have leftovers for lunch the next day.
Naveed Ali Jogi
[email protected]This soup was easy to make and turned out great! The asparagus and shrimp were cooked perfectly and the soup was creamy and flavorful. I would definitely recommend this recipe.
rimu MAHBUB
[email protected]I made this soup for lunch and it was perfect! It was light and flavorful, and the shrimp added a nice briny flavor. I would definitely make this soup again.
Zandile Mnisi
[email protected]This soup was delicious! The asparagus and shrimp were cooked perfectly and the soup was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy soup to make.
QueenFAIRY yt
[email protected]I made this soup for a dinner party and it was a hit! Everyone loved the creamy texture and the delicate asparagus flavor. The shrimp were also cooked perfectly and added a nice briny flavor to the soup. I would definitely recommend this recipe to an
shomuj mia
[email protected]This asparagus soup with shrimp is a delightful dish that is perfect for a special occasion. The soup is creamy and flavorful, with a delicate asparagus flavor. The shrimp are cooked perfectly and add a nice briny flavor to the soup. I would definite