ASPARAGUS, SHRIMP AND DILL OVER FETTUCCINE
A spritz of lemon, a sprinkling of dill--tender shrimp and springtime asparagus don't need much to meld into a perfect pasta dish.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 2
Number Of Ingredients 9
Steps:
- Cook fettuccine as directed on package to desired doneness. Drain; cover to keep warm.
- Meanwhile, in small bowl, mix broth and flour. Stir in lemon juice and dill. Set aside.
- In 10-inch nonstick skillet or Dutch oven, heat olive oil over medium heat until hot. Add asparagus; cook and stir 2 minutes. Add shrimp; cook and stir 3 minutes longer or until shrimp turn pink.
- Add broth mixture to skillet; cook over medium heat, stirring frequently, until slightly thickened.
- Add cooked fettuccine to skillet; toss gently to coat. Garnish each serving with lemon wedge.
Nutrition Facts : Calories 470, Carbohydrate 63 g, Cholesterol 225 mg, Fat 1 1/2, Fiber 4 g, Protein 31 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 950 mg, Sugar 2 g, TransFat 0 g
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Pedzisai Munyoro
[email protected]I loved the creamy sauce and the shrimp were cooked perfectly.
Mike Rays
[email protected]This was a great recipe. I will definitely be making it again!
Trevor Halvorsen
[email protected]Delicious and easy to make!
MenooNain MenooNain
[email protected]This dish was amazing! The sauce was creamy and flavorful, and the shrimp and asparagus were cooked perfectly. The dill added a nice touch of freshness.
michael annoh
[email protected]I loved this recipe! The sauce was rich and creamy, and the shrimp and asparagus were cooked to perfection. The dill added a nice pop of flavor. I will definitely be making this dish again!
Ahtasham Butt
[email protected]This was a delicious and easy-to-make dish. The sauce was creamy and flavorful, and the shrimp and asparagus were cooked perfectly. The dill added a nice touch of freshness.
Hipolito Guyton
[email protected]This dish was easy to make and turned out great! The sauce was delicious and the shrimp were cooked perfectly. The asparagus and dill added a nice touch of flavor. I would definitely recommend this recipe.
Andrea Louk
[email protected]I made this dish last night and it was a huge success! My husband and kids loved it. The sauce was creamy and flavorful, and the shrimp were cooked perfectly. The asparagus and dill added a nice touch of freshness. I will definitely be making this di
Pratik Thapa
[email protected]Wow! This dish was incredible. The combination of flavors was perfect. The asparagus was crisp, the shrimp were succulent, and the fettuccine was cooked al dente. The sauce was creamy and flavorful, and the dill added a nice touch of freshness.
Safiyan Isyaku
[email protected]This asparagus shrimp and dill over fettuccine was a hit with my family! The creamy sauce was rich and flavorful, and the shrimp were cooked perfectly. The asparagus added a nice crunch and the dill added a bright, fresh flavor. I will definitely be