ASPARAGUS, ROAST BEEF ROLL-UPS

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Asparagus, Roast Beef Roll-Ups image

Make and share this Asparagus, Roast Beef Roll-Ups recipe from Food.com.

Provided by Merle 1

Categories     Vegetable

Time 20m

Yield 2 cups

Number Of Ingredients 7

1 lb roast beef, thinly sliced, from deli
1 lb cooked asparagus spears, canned or 1 lb fresh asparagus spear, cooked
1 cup heavy cream
2 tablespoons horseradish, prepared
1 lemon, juice only
1 teaspoon salt
cayenne pepper (optional)

Steps:

  • in large mixing bowl mix cream, juice, horseradish, salt and cayenne.
  • whip til stiff peaks form.
  • serve with asparagus rolled in slice of the roast beef.

Hawa Jamaldin
jamaldin-h6@hotmail.fr

I made these roll-ups for a potluck and they were a big hit. Everyone raved about them!


varun bruawat
v-bruawat@yahoo.com

I followed the recipe exactly and the roll-ups were perfect. I served them with mashed potatoes and roasted vegetables.


blnd ahmad
b@hotmail.co.uk

These were so easy to make and they turned out great! I will definitely be making them again.


Ruban Mahato
ruban_m@yahoo.com

I made these roll-ups for my family and they all loved them. Even my picky kids ate them up!


sandra dixon
s.d@gmail.com

These roll-ups were a little time-consuming to make, but they were worth the effort. They're perfect for a special occasion dinner.


Umar Gul
u69@hotmail.co.uk

I'm not a big fan of asparagus, but I really enjoyed this dish. The beef and mustard sauce were very flavorful.


Javannie Morris
mj77@hotmail.com

I made these roll-ups for my husband and he loved them. He said they were the best thing I've ever made.


Oluchi Oguanya
oguanya_o17@hotmail.com

This is a great recipe for a special occasion dinner. It's also easy enough to make for a weeknight meal.


Ann Vine
vinea61@hotmail.co.uk

I love the combination of flavors in this dish. The asparagus and beef go so well together.


sadun Vasanthe
sadun-vasanthe@aol.com

These roll-ups are perfect for a quick and easy weeknight meal. They're also great for packed lunches.


MD SOHIDUL ISLAM
m_i37@hotmail.fr

I've made this recipe several times and it's always a winner. It's a great way to use up leftover roast beef.


Mvuye Boniphace
mvuye60@gmail.com

I made these roll-ups for a potluck and they were a big hit. Everyone raved about them!


Bhai Dost
b@aol.com

I followed the recipe exactly and the roll-ups were perfect. I served them with mashed potatoes and roasted vegetables.


welove 90sSong
welove-91@gmail.com

These were so easy to make and they turned out great! I will definitely be making them again.


Carlos Spicyweiner
carlos.s73@gmail.com

I made these roll-ups for my family and they all loved them. Even my picky kids ate them up!


Dohrha Studio
studiodohrha@gmail.com

These roll-ups were a little time-consuming to make, but they were worth the effort. They're perfect for a special occasion dinner.


Raja Husnain
husnainr@hotmail.fr

I'm not a big fan of asparagus, but I really enjoyed this dish. The beef and mustard sauce were very flavorful.


said muhammed
m_said@hotmail.com

This was a hit at my last dinner party. The roll-ups were easy to make and very impressive looking. Everyone loved them!


Travis Thomas
tt61@gmail.com

Absolutely delicious! The asparagus and beef complement each other perfectly, and the Dijon mustard adds a nice tang. I will definitely be making this again.