ASPARAGUS RICE SALAD
Fresh asparagus makes this salad special. It's one of my favorite salads to serve in spring. -Adrene Schmidt, Waldersee, Manitoba
Provided by Taste of Home
Categories Lunch
Time 30m
Number Of Ingredients 15
Steps:
- In a saucepan, bring broth to a boil. Stir in rice. Reduce heat; cover and simmer for 15 minutes or until tinder. Place 1 in. of water and asparagus in a skillet; bring to a boil. Reduce heat; cover and simmer for 2 minutes. Add peas; return to a boil. Reduce heat; cover and simmer for 2-3 minutes or until crisp-tender. Drain., In a large bowl, combine the rice, asparagus mixture, onions, pecans and cilantro; mix well. In a bowl, whisk the oil, lemon juice, sour cream, lemon zest, salt and pepper. Pour over rice mixture; toss to coat. Cover and refrigerate for 1-2 hours., Just before serving, line a platter with 1 cup of spinach. Tear remaining spinach; arrange over spinach leaves. Top with rice mixture.
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Gaming S Secrete
[email protected]This salad is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
Joudy Ayman
[email protected]I've been making this salad for years, and it's always a favorite. It's so easy to make, and it's always a hit at parties.
Cecileyounis50
[email protected]This salad is so delicious and refreshing. I love the combination of flavors and textures. It's the perfect summer salad.
Md Mamun Poramanik
[email protected]I made this salad for a potluck, and it was a huge success! Everyone loved it. I will definitely be making it again.
Zain Soomro
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with asparagus, tomatoes, and cucumbers. I also love the addition of pine nuts and feta cheese.
Olima Parvin
[email protected]I've made this salad several times now, and it's always a hit. It's so easy to make, and the flavors are delicious. I love the combination of asparagus, rice, and lemon.
Youness Maach
[email protected]This salad is perfect for a summer lunch or dinner. It's light and refreshing, and the flavors are amazing. I highly recommend it!
Joseph Murunga
[email protected]I made this salad for a picnic, and it was a big hit! Everyone loved the combination of flavors and textures. I will definitely be making this again.
LEGENDURY BANKS
[email protected]This salad is a great way to use up leftover rice. I added some chopped cucumber and red onion, and it was a delicious and healthy lunch.
Safianu Salimatu
[email protected]I love this salad! It's so light and refreshing, and the flavors are amazing. I've made it several times now, and it's always a hit.
Sujan Bishokarma
[email protected]This salad was easy to make and very delicious. I used brown rice instead of white rice, and it turned out great. I also added some grilled chicken to make it a more complete meal.
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[email protected]I'm not usually a fan of rice salads, but this one is an exception. The asparagus and lemon give it a really nice flavor, and the pine nuts add a nice crunch. I'll definitely be making this again.
Ali Hassan Kolachi
[email protected]This asparagus rice salad was a hit at my last potluck! The flavors are so fresh and summery, and the rice is cooked perfectly. I will definitely be making this again.