ASPARAGUS PUFF PASTRY FLAT BREAD PIZZA
Great flat bread type pizza. Go ahead and add your own favorite toppings. If the puff pastry puffs up too much just let some air out with a poke.
Provided by barbara lentz
Categories Pizza
Time 30m
Number Of Ingredients 9
Steps:
- 1. beat the egg with a little water. Set aside. Preheat oven 450 degrees.
- 2. Heat the olive oil in a saute pan. Add the shallot, garlic and asparagus and saute until crisp tender. Remove from heat.
- 3. Roll out the puff pastry into about a 20 x 15 rectangle. Place on baking sheet lined with parchment paper. Spread the ricotta cheese over the puff pastry leaving a 1 inch border around the edge
- 4. Top with the asparagus mixture. Add the parmigiano reggiano cheese. Roll up the sides of the puff pastry and brush the egg mixture on the borders
- 5. Bake for about 20 to 25 minutes. Add the basil leaves the last 5 minutes. Remove from oven and let cool a bit and cut into squares.
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Yevgeny Nikishov
[email protected]I'm not a big fan of asparagus, but I thought this pizza was delicious.
Shahd Alaa
[email protected]I would make this pizza again, but I would make a few changes to the recipe.
Shahzad Siyal
[email protected]Overall, I thought this pizza was good, but not great.
suhel Khan
[email protected]This pizza is a bit time-consuming to make, but it's worth the effort.
Pavle Milojević
[email protected]I had trouble finding puff pastry at my local grocery store. I ended up using a different type of dough and it didn't turn out as well.
Huago Gavinus Kevin
[email protected]This pizza was a little too salty for my taste.
Abdwlla Shakr
[email protected]I'm not sure why this recipe is called a flatbread pizza. It's more like a tart. But it's still delicious.
Inna Shevchenko
[email protected]This pizza is perfect for a light lunch or dinner. It's not too heavy and it's really flavorful.
Marshmiller
[email protected]I made this pizza for my vegetarian friends and they loved it. It's a great meatless meal.
GILL 108
[email protected]This pizza is a great way to use up leftover asparagus. I always have a bunch of asparagus in my fridge and this is a great way to use it up.
Deaven Staley
[email protected]I love the combination of asparagus and goat cheese in this pizza. It's a really unique and delicious flavor combination.
gibson mwale
[email protected]This pizza is so easy to make and it's always a crowd-pleaser.
world knowledge news
[email protected]I'm not a big fan of asparagus, but I really enjoyed this pizza. The puff pastry was crispy and the asparagus was roasted to perfection.
Oladele Mary
[email protected]This is a great recipe for a quick and easy meal. The puff pastry makes it so easy to throw together and the asparagus and cheese are a delicious combination.
Joliene Larkin
[email protected]I made this pizza for a party and it was a huge success. Everyone loved it.
Aslam Hossin
[email protected]This asparagus puff pastry flatbread pizza was a hit with my family! The asparagus was perfectly roasted and the puff pastry was flaky and delicious. I will definitely be making this again.