The original of this recipe comes from the 2009 cookbook, Taste of Home Best Church Supper Recipes, but I've tweaked it to make it vegetarian. Preparation time includes neither the time needed for the asparagus to cool nor for the time for the finished salad to chill.
Provided by Sydney Mike
Categories Vegetable
Time 22m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Put the pieces of asparagus stem in a steamer basket & steam for 8 to 10 minutes before adding the top pieces, then steam another 5 to 7 minutes or until all is crisp-tender. Drain & cool.
- In a large bowl, combine asparagus & the remaining ingredients, tossing to coat.
- Cover & refrigerate 3 to 4 hours or overnight.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lipi Sharma
ls@gmail.comI love the colorful vegetables in this pasta salad. It's so visually appealing.
MD Shukut Hasan
hm@hotmail.comThis pasta salad is a great way to use up leftover pasta. It's also a great dish to take to a potluck.
Talisa Martin
t.martin30@yahoo.comI'm not a vegetarian, but I love this pasta salad. It's a great way to get your daily dose of vegetables.
Roel Ramos (Mr.Ramos)
r.r76@yahoo.comThis pasta salad is so easy to make. It's a great recipe for beginner cooks.
BOSS AHAD
b-a41@yahoo.comThe dressing for this pasta salad is amazing. It's the perfect balance of sweet and tangy.
Bilal Iftikhar
b_iftikhar@yahoo.comI love the roasted asparagus in this pasta salad. It adds a nice smoky flavor.
Nicole Gray
nicolegray14@gmail.comThis pasta salad is perfect for a light and healthy lunch. It's also a great way to get your kids to eat their vegetables.
Abel Tsegaye
abel.tsegaye@hotmail.comI've made this pasta salad several times and it's always a hit. It's a great recipe for a quick and easy weeknight meal.
Naeemgondal520 Naeemgondal520
n.n93@gmail.comThis pasta salad is a great way to use up leftover asparagus. It's also a great dish to make ahead of time for a party or potluck.
Rihana Nzilani
nzilani20@hotmail.comI love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and satisfying dish.
10 HONAE
honae1@hotmail.co.ukThis is my new favorite pasta salad recipe. It's so easy to make and it's always a crowd-pleaser.
Nezar Danoon
danoon_nezar@yahoo.comThis pasta salad is perfect for a summer picnic or potluck. It's light and refreshing, and the flavors are spot-on.
Stephon Murray
stephon_murray@gmail.comI'm not usually a fan of asparagus, but this pasta salad changed my mind. The asparagus was roasted to perfection and the dressing was amazing.
Mohammad Basharat
basharat-mohammad53@hotmail.frThis recipe was easy to follow and the end result was delicious. I loved the combination of flavors and textures.
Ashadul Islam
ashadul.i@yahoo.comThis pasta salad is so fresh and flavorful. The asparagus is perfectly cooked and the dressing is light and tangy. I will definitely be making this again.
Sheri Simms
sheri-simms@hotmail.co.ukI love this recipe because it's so versatile. I've made it with different types of pasta, vegetables, and cheese, and it's always delicious. It's a great way to use up leftover asparagus.
JAYDUL HUSAN
jaydul_husan83@hotmail.comThis asparagus pasta salad was a hit at my last potluck! The combination of crisp asparagus, tender pasta, and flavorful dressing was a winner. I'll definitely be making this again.