ASPARAGUS, LEEK, AND POTATO SOUP
This was just a creation I came up with when my asparagus was looking a little old. At first, I thought I was going to add some sort of cream base, but the soup ended up not needing it. The vegetables just taste lovely as they are. Even my husband who hates soup and asparagus LOVED this! It is also a great way to use almost-expired vegetables in your veggie drawer!
Provided by KendraVanHam
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 55m
Yield 4
Number Of Ingredients 13
Steps:
- Heat butter in a large soup pot over medium heat. Add asparagus, leeks, potatoes, shallot, and garlic. Cook and stir until potatoes are soft but not mushy, about 5 minutes.
- Add flour to the pot with the vegetables and stir until thoroughly coated, making sure not to burn them. Add warm water, chicken stock, and bouillon cube. Bring soup to a simmer and cook for 20 to 25 minutes.
- Carefully transfer hot soup to a food processor and blend to desired consistency. Ladle soups into bowls and garnish with sour cream, paprika, and pepper.
Nutrition Facts : Calories 305.3 calories, Carbohydrate 43 g, Cholesterol 31.1 mg, Fat 12.6 g, Fiber 6.2 g, Protein 9.1 g, SaturatedFat 7.7 g, Sodium 437 mg, Sugar 7.5 g
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Redneckgirl Howard
[email protected]I've made this soup several times now and it's always a crowd-pleaser. It's so creamy and flavorful, and it's a great way to use up leftover asparagus. I highly recommend this recipe.
Marilyn Fawks
[email protected]This soup is so easy to make and it's absolutely delicious. I love the combination of asparagus, leeks, and potatoes. It's the perfect soup for a cold winter day.
Strange Girl
[email protected]This soup is delicious! I made it for my family last night and they all loved it. It's a great way to get your kids to eat their vegetables.
Goutam goutam
[email protected]I've made this soup several times now and it's always a crowd-pleaser. It's so creamy and flavorful, and it's a great way to use up leftover asparagus. I highly recommend this recipe.
Mudassar jutt
[email protected]This soup is so easy to make and it's absolutely delicious. I love the combination of asparagus, leeks, and potatoes. It's the perfect soup for a cold winter day.
Nathaniel M.
[email protected]This soup is delicious! I made it for my family last night and they all loved it. It's a great way to get your kids to eat their vegetables.
Samyra Chowdry
[email protected]I've made this soup several times now and it's always a crowd-pleaser. It's so creamy and flavorful, and it's a great way to use up leftover asparagus. I highly recommend this recipe.
Krishtee Sohorye
[email protected]This soup is so easy to make and it's absolutely delicious. I love the combination of asparagus, leeks, and potatoes. It's the perfect soup for a cold winter day.
Mtawelanga Joel
[email protected]This soup is delicious! I made it for my family last night and they all loved it. It's a great way to get your kids to eat their vegetables.
Denujan Denu
[email protected]I've made this soup several times now and it's always a crowd-pleaser. It's so creamy and flavorful, and it's a great way to use up leftover asparagus. I highly recommend this recipe.
Samim BD
[email protected]This soup is so easy to make and it's absolutely delicious. I love the combination of asparagus, leeks, and potatoes. It's the perfect soup for a cold winter day.
Dol Raj
[email protected]This soup is delicious! I made it for my family last night and they all loved it. It's a great way to get your kids to eat their vegetables.
Michael Hornberger (Liven Clean)
[email protected]I've made this soup several times now and it's always a crowd-pleaser. It's so creamy and flavorful, and it's a great way to use up leftover asparagus. I highly recommend this recipe.
Ali afzal
[email protected]This soup is so easy to make and it's absolutely delicious. I love the combination of asparagus, leeks, and potatoes. It's the perfect soup for a cold winter day.
Joynul Abedin
[email protected]I made this soup last night and it was a hit with my family. The leeks and potatoes give it a nice hearty flavor, and the asparagus adds a touch of sweetness. I will definitely be making this soup again.
atiq siyal
[email protected]This soup is amazing! I followed the recipe exactly and it turned out perfectly. The flavors are so well-balanced and the texture is creamy and smooth. I will definitely be making this soup again and again.