ASPARAGUS HAM QUICHE
Make and share this Asparagus Ham Quiche recipe from Food.com.
Provided by ratherbeswimmin
Categories Breakfast
Time 45m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- In two greased 9-inch pie plates, layer asparagus, ham, cheese and onion.
- In a bowl, beat eggs; add remaining ingredients and mix well.
- Pour half of egg mixture into each pie plate.
- Bake at 375 degrees for 30 minutes or until done.
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Urmi Islam
[email protected]I would not recommend this recipe.
Brianna Maher
[email protected]This quiche was a disappointment.
Sumitra Guru
[email protected]I'm not sure I would make this quiche again, but I'm glad I tried it.
Alan Cox
[email protected]I would give this quiche a 3 out of 5 stars.
David Mihai
[email protected]Overall, I thought this quiche was just okay. It wasn't bad, but it wasn't anything special either.
Stefan Grote
[email protected]This recipe was a bit too complicated for me. I think I'll stick to simpler quiche recipes in the future.
Shabir Ahmed
[email protected]I had some trouble getting the quiche to set properly. I think I may have overcooked it.
Bear McGregor
[email protected]The crust was a bit too thick for my liking, but the filling was delicious.
Felisa Smith
[email protected]The quiche was a bit bland. I think I would add more salt and pepper next time.
Malik Zahid Pahore 1 official tiktok
[email protected]This quiche was a bit too cheesy for my taste, but otherwise it was good.
Mohit poudel
[email protected]I've made this quiche several times now and it's always a hit! It's the perfect dish for a brunch or lunch.
Bikash Khadka
[email protected]This was a great recipe! The quiche was easy to make and it tasted delicious. I would definitely recommend it.
Sweet Water
[email protected]I made this quiche for my family and they loved it! The flavors were perfect and the texture was spot-on.
Sachin Rai
[email protected]This quiche was delicious! The asparagus and ham were a great combination and the cheese was melted and gooey. The crust was flaky and buttery.
Rockhandsgrizzly Guzman
[email protected]Loved this recipe! The quiche was so easy to make and it tasted amazing. I will definitely be making it again.
Kalsoom Fazal
[email protected]This was my first time making quiche and it was a success! The instructions were easy to follow and the quiche came out perfectly.
ABhishek shram
[email protected]I followed the recipe exactly and the quiche turned out great! The flavors were well-balanced and the texture was perfect.
Sbahle Ngwenya
[email protected]This quiche was a hit at my brunch party! The asparagus and ham were perfectly cooked, and the cheese was melted and gooey. The crust was flaky and buttery. I will definitely be making this again.