A delicious, lighter version of traditional guac. with a lot less fat!
Provided by A C
Categories Other Appetizers
Time 15m
Number Of Ingredients 8
Steps:
- 1. Place the asparagus in a pot with enough water to cover the asparagus. Bring to a boil, and cook 5 - 6 minutes, until tender but firm. Drain, and rinse with cold water. Remove as much excess water as possible.
- 2. Place the asparagus, salsa, cilantro, cream cheese, garlic, lime juice, green onions, salt and pepper in a food processor or blender, and process to desired consistency - I set mine to puree. Refrigerate 1 hour, or until chilled, before serving.
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Jahsier Mcrae
[email protected]This guacamole is a must-try for any avocado lover.
Elizabeth Albertson
[email protected]I'm not sure what I was expecting, but this guacamole blew me away. It's so good!
Md mokeazzal bishash
[email protected]This guacamole is so addictive! I can't stop eating it.
David “LIT Dee's Nuts” Smith
[email protected]I love the unique flavor of this guacamole.
Azasakhe Sityebi
[email protected]This guacamole is the perfect appetizer or snack.
Monster Hacker
[email protected]I'm so glad I found this recipe. It's a new favorite!
Sanja Hribar
[email protected]This guacamole is so easy to make. I'm definitely going to be making it again.
Gul Muhammad Baloch
[email protected]I love that this guacamole is made with healthy ingredients.
Pamela Berry
[email protected]This guacamole is perfect for parties or get-togethers.
Joe Hill
[email protected]I'm not a huge fan of guacamole, but this recipe is a game-changer. It's so good!
Md. Robiul
[email protected]This guacamole is so creamy and flavorful. I could eat it every day.
Jesca George
[email protected]I love the bright green color of this guacamole.
Kloie Alexander
[email protected]This is the best guacamole recipe I've ever tried. It's so easy to make and it's always delicious.
margaret githinji
[email protected]I made this guacamole for a party and it was a huge hit! Everyone loved it.
Hayden Wildschut
[email protected]This guacamole is amazing! I love the addition of asparagus, it gives it a unique and delicious flavor.