Here's an interesting side dish that'll have folks asking for seconds. It's the perfect vegetable for Easter dinner.
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, bring water to a boil. Add asparagus and carrots. Cook, uncovered, for 5 minutes; drain. , In a small bowl, beat the cream cheese, egg and bail; stir in feta cheese., Place a mound of vegetables in the center of each tortilla. Top with 2 rounded tablespoonfuls of cheese mixture. Fold ends and sides over filling and roll up. , Place seam side down on an ungreased baking sheet. Brush with milk; sprinkle with sesame seeds. Bake at 425° for 10-14 minutes until heated through and golden brown.
Nutrition Facts : Calories 288 calories, Fat 15g fat (8g saturated fat), Cholesterol 62mg cholesterol, Sodium 417mg sodium, Carbohydrate 29g carbohydrate (2g sugars, Fiber 1g fiber), Protein 9g protein.
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Bir Brave
[email protected]These bundles were a little too cheesy for my taste, but my kids loved them. I'll probably make them again, but with less cheese next time.
Erika Santiago
[email protected]I'm not a big fan of asparagus, but I loved these bundles. The cheese and bacon really helped to balance out the flavor of the asparagus.
Janiii Khan
[email protected]These bundles are the perfect way to use up leftover asparagus. They're also a great way to get your kids to eat their vegetables.
Atta Qureshi
[email protected]I'm always looking for new ways to cook asparagus and these bundles did not disappoint. They were delicious and so easy to make.
Luka joy
[email protected]I made these bundles for a party and they were a huge success. Everyone loved them and they were gone in no time.
Write4Me GH
[email protected]These bundles were a fun and easy way to get my kids to eat their asparagus. They loved the cheesy flavor and the crispy bacon.
Fajr Shahzad
[email protected]I've made these bundles a few times and they're always a hit. They're easy to make and the perfect appetizer or side dish.
Benadetta Kunga
[email protected]These bundles were a waste of time and money. The asparagus was tough and the cheese was bland. I would not recommend this recipe.
Dilli Ram
[email protected]I had high hopes for these bundles, but I was disappointed. The asparagus was overcooked and the cheese was rubbery.
Sana Ameer
[email protected]These bundles were a little too cheesy for my taste, but my kids loved them. I'll probably make them again, but with less cheese next time.
Rozh Adnan
[email protected]I'm not a huge fan of asparagus, but I loved these bundles. The cheese and bacon really helped to balance out the flavor of the asparagus.
Russell Nelson
[email protected]These bundles were a hit with my family! The asparagus was crisp and the cheese was melted and gooey. The perfect side dish for a weeknight meal.
Philip Manave
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised. The asparagus was cooked perfectly and the cheese was melted and gooey. I will definitely be making these again.
Babys Mom
[email protected]These were a little more work than I expected, but they were definitely worth it. The asparagus and cheese were cooked perfectly and the flavor was amazing.
Grace Gathua
[email protected]I've made these bundles a few times now and they're always a crowd-pleaser. The asparagus stays crisp and the cheese gets all melty and gooey. So good!
Robert Midgley
[email protected]I just made these asparagus cheese bundles and they were delicious! So easy to make and the perfect side dish for a weeknight meal.
Gomolemo Prudence
[email protected]These asparagus cheese bundles were an absolute hit! The combination of crisp asparagus and melted cheese was divine. The bundles were easy to make and cooked perfectly in the oven. I will definitely be making these again.