Steps:
- 1. Butter a casserole dish.
- 2. Put a layer of asparagus on bottom then add soup.
- 3. Next add mushrooms and half the cheese.
- 4. Add second layer of asparagus and end with a layer of cheese.
- 5. Bake at 350 degrees for 30 minutes or until bubbly.
- 6. Sprinkle onion rings on top and return to oven for 5 minutes more.
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