ASPARAGUS CASSEROLE

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ASPARAGUS CASSEROLE image

This easy asparagus casserole is creamy, chessy and delicious. All you have to do is toss the ingredients into a slow cooker and let the slow cooker do all the work. This is great as a vegetarian main course or as a vegetable side with meat or chicken.

Provided by Gloria Gasperson'Giddings

Categories     Side Casseroles

Time 3h20m

Number Of Ingredients 6

2 pkg asparagus, frozen spears, thawed
1 can(s) condensed cream of celery soup
1 can(s) condensed cream of chicken soup
2 c crushed saltine crackers
1 c cubed velveeta cheese
1 large egg, slightly beaten

Steps:

  • 1. In a large bowl, combine all ingredients well. Pour into a lightly greased slow cooker. Cover and cook on high setting for 3 to 3 1/2 hours. After cooking , dish may be held on Low setting for up to 2 hours before serving.

NS iVision
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I followed the recipe exactly and the casserole turned out perfect. It was creamy, cheesy, and the asparagus was cooked perfectly.


Payel Pori
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This casserole was a bit too cheesy for my taste, but it was still good. I would probably use less cheese next time.


Bob M
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I'm not a big fan of asparagus, but I actually enjoyed this casserole. The cheese and sauce really helped to balance out the asparagus flavor.


Ziddimalik
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This casserole was really easy to make and it turned out great. I'll definitely be making it again.


Gaming Gazi
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I made this casserole for a potluck and it was a big hit. Everyone loved it!


Olaitan Oladeru
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This casserole was a total flop. The asparagus was mushy and the sauce was watery. I would not recommend this recipe.


Farzad Rahimi
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This casserole was a bit bland for my taste. I would probably add some more spices next time.


Ivory McReynolds
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I'm not a fan of asparagus, but I actually enjoyed this casserole. The cheese and sauce really helped to balance out the asparagus flavor.


Muthair Ali
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This casserole was really easy to make and it turned out great. I will definitely be making it again.


Prabhu Regmi
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This casserole was a bit too cheesy for my taste, but it was still good. I would probably use less cheese next time.


Mandy Robinson
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I followed the recipe exactly and the casserole turned out perfect. It was creamy, cheesy, and the asparagus was cooked perfectly.


Arman Vlogs70
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This casserole was a disaster! The asparagus was tough and the sauce was bland. I would not recommend this recipe.


Jimmy Fields
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I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either.


Md Surifulh islam
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This casserole was easy to make and turned out great. I'll definitely be making it again.


Mohamed Galal
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I'm not a big fan of asparagus, but I loved this casserole. The cheese and sauce really masked the asparagus flavor.


MD Hridoy Hossain
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This was delicious! I added a little bit of garlic and onion to the sauce, and it was perfect.


tutul. kumar
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I've made this casserole several times and it's always a crowd-pleaser. It's a great way to use up leftover asparagus.


Onalerona Selebano
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This asparagus casserole was a hit at our dinner party! It was creamy, cheesy, and the asparagus was cooked perfectly. I will definitely be making this again.


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