ASPARAGUS AND PEA SHOOT SALAD
Raw asparagus, peas, and wispy pea shoots are tossed in a creamy, tangy buttermilk dressing laced with tarragon and other herbs.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 11
Steps:
- Make the dressing: Pulse buttermilk, vinegar, oil, chives, parsley, tarragon, and 3/4 teaspoon salt in a blender until emulsified and pale green. Season with pepper.
- Make the salad: Prepare an ice bath. Bring a medium pot of lightly salted water to a boil. Add peas; blanch until vibrant green, 3 to 4 minutes. Drain in a colander, and transfer to ice bath. Let stand until cool. Drain in colander.
- Arrange asparagus, pea shoots, and peas on a platter. Drizzle with dressing and toss just before serving. Season with pepper.
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Renaldo Howell
[email protected]Yum!
Muthoni Wainaina
[email protected]I'm always looking for new salad recipes and this one definitely fits the bill. It's light, refreshing, and packed with flavor.
angela francis
[email protected]This salad is a great way to celebrate the arrival of spring. The asparagus and pea shoots are so fresh and flavorful.
Jose Carri
[email protected]I wasn't sure how I would like this salad, but I was pleasantly surprised. The flavors and textures all came together perfectly.
Wendy Slaten
[email protected]This salad is so easy to make and it's always a hit with my family and friends. I love the combination of flavors and textures.
Ani Uche Michael
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's a great way to use up fresh asparagus and pea shoots.
Mohammed Eliyass NC
[email protected]This salad is beautiful and delicious! I love the colors of the asparagus and pea shoots. The dressing is also very flavorful.
Haruna Ssebayiga
[email protected]I made this salad exactly as the recipe stated and it turned out great! The only thing I would change is to add a little more salt and pepper to taste.
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[email protected]I'm not a big fan of asparagus, but I really enjoyed this salad. The dressing was so good that it helped me to appreciate the asparagus more.
TANZEEL AHMEDKHUHARO
[email protected]This is a great salad for a light lunch or dinner. It's easy to make and the ingredients are readily available.
Sunita Bx
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique combination of flavors and textures. I will definitely be making this again.
Win pa Pa Aung
[email protected]This salad was a refreshing and delicious way to enjoy the flavors of spring. The asparagus and pea shoots were perfectly crisp and tender, and the dressing was light and flavorful. I especially loved the addition of the almonds and feta cheese, whic