ASIAN TWISTED MAHI MAHI ON ANGEL HAIR PASTA
I wanted to make something unique yet delicious to make my husband happy.
Provided by Hidemi Walsh
Categories Seafood
Time 30m
Number Of Ingredients 11
Steps:
- 1. In a bowl, stir together white wine and basil. Add salt and black pepper to taste. Put mahi mahi fillets into the bowl and let stand for 15 minutes.
- 2. Cook angel hair pasta according to the package directions. Then drain in a colander.
- 3. While pasta is cooking, in a skillet, heat olive oil and put garlic and mahi mahi fillets skin side down. Cook mahi mahi fillets over medium heat until brown and skins are crisp. 4-5 min. Flip and put mushrooms on mahi mahi fillets. Then add butter to the skillet. Swirl gently to coat well.
- 4. When the butter melted and mahi mahi are cooked thoroughly stir in soy sauce. Swirl to coat well. Cover with lid, turn off the heat and let stand for 1-2 minutes.
- 5. Take mahi mahi fillets and mushrooms with slotted spoon out of the skillet and place on a plate. Set aside.
- 6. Turn on the heat again, put the angel hair pasta into the skillet, heat over low heat and toss the pasta to coat with the remained sauce in the skillet well. Add salt and black pepper to taste.
- 7. Put the pasta on each serving plate. Pour the remained sauce in the skillet over the pasta. Then put mahi mahi and mushroom on the pasta. Sprinkle minced scallions on top.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Cameron Adie
[email protected]I'm giving this recipe 5 stars because it was absolutely delicious! The fish was cooked perfectly and the sauce was creamy and flavorful. The angel hair pasta was the perfect addition, and it helped to soak up all of the delicious sauce. I would defi
Riyajokhio
[email protected]This recipe was a hit with my family! The fish was cooked perfectly and the sauce was delicious. The angel hair pasta was a great addition, and it helped to soak up all of the delicious sauce. We will definitely be making this again soon.
Jennifer Linton-Thomas
[email protected]This recipe was easy to follow and the results were amazing! The fish was flaky and tender, and the sauce was rich and flavorful. The angel hair pasta was cooked perfectly and helped to tie all of the flavors together. I would definitely recommend th
Monica Wilson
[email protected]I'm giving this recipe 5 stars because it was absolutely delicious! The fish was cooked perfectly and the sauce was creamy and flavorful. The angel hair pasta was the perfect addition, and it helped to soak up all of the delicious sauce. I would defi
Yusuf Diallo
[email protected]This recipe was a disaster! The fish was undercooked and the sauce was way too salty. The angel hair pasta was cooked well, but it was completely overpowered by the other ingredients. I would definitely not recommend this recipe to anyone.
Junior Rampersad
[email protected]This recipe was okay, but I've definitely had better. The fish was a bit overcooked and the sauce was a bit too heavy. The angel hair pasta was cooked well, but it didn't really add anything to the dish. I think I would have enjoyed it more if I had
Yuner Deng
[email protected]This recipe was a bit too bland for my taste. The sauce lacked flavor and the fish was a bit dry. I think I would have enjoyed it more if I had added some more spices or herbs to the sauce. The angel hair pasta was cooked well, but it didn't really a
M sarmad Arshad
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised! The mahi-mahi was cooked perfectly and the sauce was delicious. The angel hair pasta was a nice touch, and it added a light and airy texture to the dish. I would definitel
Aden Price
[email protected]This dish was a hit with my family! The mahi-mahi was flaky and tender, and the sauce was creamy and flavorful. The angel hair pasta was a great addition, and it helped to soak up all of the delicious sauce. We will definitely be making this again so
Adam Kolasinski
[email protected]I tried this recipe last night and it turned out great! The fish was cooked perfectly and the sauce was flavorful and creamy. I especially liked the addition of the angel hair pasta, which added a nice texture to the dish. I would definitely recommen
Namusoke Saudah1
[email protected]This Asian-twisted mahi-mahi on angel hair pasta was an absolute delight! The flavors were incredibly well-balanced, with the sweet and savory notes of the sauce complementing the delicate fish perfectly. The angel hair pasta cooked to a perfect al d