ASIAN TURKEY BURGERS WITH WASABI SAUCE

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Asian Turkey Burgers With Wasabi Sauce image

this recipe was in AARP adapted from Sara Moulton's Weeknight Meals. We tried it and found it delicious!! In fact so much so, we had a 32lb hen turkey in the freezer, cut her up and ground the meat so we can use for this recipe and others. It's an easy recipe to make and very good for you. They smell so good while mixing up, you can hardly wait. Yuuuuummmmm gooood!!!

Provided by Robin TL.

Categories     Lunch/Snacks

Time 40m

Yield 6 serving(s)

Number Of Ingredients 17

1 1/2 lbs ground turkey
1 medium red bell pepper, finely chopped
1/4 small napa cabbage, shredded
4 scallions, finely chopped
1 large egg white, lightly beaten
3 tablespoons cilantro, finely chopped
2 tablespoons light soy sauce
1 tablespoon fresh ginger, finely grated
1/2 teaspoon sesame oil
1/2 teaspoon kosher salt
1/4 teaspoon fresh ground pepper
2 -3 tablespoons vegetable oil, divided
6 tablespoons light mayonnaise
1/2 teaspoon sesame oil
1 teaspoon light soy sauce
2 teaspoons wasabi paste
6 whole wheat hamburger buns, toasted

Steps:

  • mix together turkey, scallions, bell pepper (I used a small), egg white (I used 2 whole eggs), cilantro, 2 T soy sauce, ginger, 1/2 t sesame oil, salt and pepper. Shape into 6 patties about 1/2 inch thick.
  • Heat 2 T veg. oil in skillet until hot, reduce heat to medium; add turkey burgers and cook 5 min on each side or until cooked thru, adding more oil as needed.
  • Meanwhile, stir together the mayo., prepared wasabi, remaining teaspoon soy sauce, and 1/2 t sesame oil.
  • Put a burger in each bun and top with about 1 T of the mayo sauce.

ALAHNA AESTHETIC
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These burgers were a bit too spicy for my taste, but my husband loved them. I think next time I will use less wasabi sauce.


Jeffrey Littlejohn
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I made these burgers for my family and they loved them! The burgers were juicy and flavorful, and the sauce was the perfect complement. I will definitely be making these again.


Sanobar Shinwari
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These burgers were amazing! The flavors were perfect and the burgers were cooked to perfection. I will definitely be making these again.


Mimii Begum
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I found this recipe to be a bit too complicated. There were too many ingredients and steps involved. I would not recommend this recipe to someone who is new to cooking.


Kawsar Ridoy
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These burgers were delicious! The wasabi sauce was the perfect complement to the savory turkey burgers. I will definitely be making these again soon.


hajra bhatti
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I made these burgers for a party and they were a huge success! Everyone loved them. I will definitely be making them again.


sadaf zeeshan
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These burgers were a bit too dry for my taste. I think I would add some more moisture to the mixture next time.


Gustavo Rojas
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I love Asian food and these burgers did not disappoint! The flavors were amazing and the burgers were cooked perfectly. I will definitely be making these again.


Mhd Ashkar
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These burgers were easy to make and turned out great! I used ground chicken instead of turkey and they were still delicious. The sauce was a bit too spicy for my taste, but I still enjoyed it.


ENKA QP
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I found this recipe to be a bit bland. The burgers were dry and the sauce was not very flavorful. I would not recommend this recipe.


Sahil Gill
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Yum! These burgers were delicious. The wasabi sauce was the perfect complement to the savory turkey burgers. I will definitely be making these again soon.


Simon Philipus
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I love that these burgers are made with turkey, which makes them a healthier option. The flavors in the burger and the sauce are amazing. I highly recommend this recipe!


Alyce Ervin
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These Asian turkey burgers were a hit with my family! The wasabi sauce added a nice kick, and the burgers were juicy and flavorful. I will definitely be making these again.


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