ASIAN TURKEY BURGERS
Add something hearty to your family's Asian cuisine night! Serve these broiled turkey burgers made using whole wheat hamburger buns and veggies - ready in just 25 minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Set oven control to broil. In medium bowl, mix turkey, water chestnuts, onions, teriyaki sauce and pepper. Shape mixture into 4 patties, each about 1/2 inch thick. Place on rack in broiler pan.
- Broil patties with tops about 6 inches from heat 4 minutes. Turn patties; cook 6 to 8 minutes longer or until meat thermometer inserted in center of patties reads 165°F.
- Place patties in buns with cucumber slices and lettuce leaves.
Nutrition Facts : Calories 290, Carbohydrate 23 g, Cholesterol 75 mg, Fat 1, Fiber 3 g, Protein 30 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 610 mg, Sugar 6 g, TransFat 1/2 g
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rosy
[email protected]I'm not a big fan of turkey burgers, but these were surprisingly good.
Mamun 333
[email protected]What a great recipe! I can't wait to try it.
Ashwin “King” Cloete
[email protected]I had some trouble getting the burgers to stay together. I think I might need to use a different type of ground turkey.
Kashif Bhutta
[email protected]The burgers were a bit too spicy for my taste, but my husband loved them.
Abit Ali
[email protected]I found the burgers to be a bit bland. I think I'll add some extra spices next time.
Alex Myshfiq
[email protected]These burgers were a bit dry, but the flavors were still good.
Dipsagar Lopchan
[email protected]Delicious and easy to make. I would definitely recommend this recipe.
HAMZALu2312E hamza
[email protected]I was hesitant to try turkey burgers, but these were amazing! I'll definitely be making them again.
Muhammad Khamisu Abdullahi
[email protected]The perfect balance of flavors! The burgers were moist and flavorful, and the sauce was the perfect complement.
lilly monson
[email protected]These burgers were so easy to make, and they turned out perfectly. I will definitely be making them again.
LONNIE BULLIS
[email protected]I've made these burgers several times now, and they're always a crowd-pleaser. Everyone loves the unique Asian flavors.
Mohammad Saif Ali Ansari
[email protected]These Asian turkey burgers were a hit with my family! The flavors were incredible, and the burgers were so juicy and flavorful.