Make and share this Asian Turkey Burgers recipe from Food.com.
Provided by lauralie41
Categories Poultry
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large bowl combine the ground turkey, one cup french fried onions, egg, water chestnuts, bread crumbs, stir-fry sauce, Franks RedHot sauce and the ginger. Shape meat mixture into four patties.
- Broil patties six inches away from the heat source or grill over medium coals. Cook for 10 minutes or until burgers are no longer pink in the middle, turning only once.
- Serve on buns and top with the remaining onions and lettuce.
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carolyn tate
[email protected]I'm giving this recipe one star because it's the lowest rating I can give. These burgers were inedible. They were dry, tough, and flavorless. The sauce was also very bland. I would not recommend this recipe to anyone.
Noman Hamdard
[email protected]These burgers were absolutely disgusting. I would not recommend this recipe to anyone.
randy mercer
[email protected]I'm not sure what went wrong, but these burgers were a disaster. They were dry, crumbly, and flavorless. The sauce was also very watery. I would not recommend this recipe.
Michael Sievers
[email protected]These burgers were a disappointment. They were dry and tasteless. The sauce was also very bland. I would not recommend this recipe.
Sufyanali Sufyanali
[email protected]I wasn't a big fan of these burgers. I found them to be a bit too greasy. The sauce was also a bit too spicy for my taste.
Caoimhe Ferris
[email protected]These burgers were okay. I think they would be better with a different sauce. The one that came with the recipe was a bit too tangy for my taste.
Dieynaba Niokane
[email protected]I found these burgers to be a bit bland. I think I would add some more spices to the mixture next time. The sauce was also a bit too sweet for my taste.
fukray baaz
[email protected]These burgers were a bit dry for my taste. I think I would add some more liquid to the mixture next time. The sauce was also a bit too spicy for me.
Titu khan
[email protected]I love the flavors in these burgers. The sauce is especially good. I like to serve them with a side of sweet potato fries.
Md mahabnur Rhman
[email protected]These burgers were delicious! I used ground chicken instead of turkey and they were still very juicy and flavorful. The sauce was also very good. I will definitely be making these again.
abdulrehmanrajput 8171
[email protected]I've made these burgers several times and they are always a hit. The sauce is especially good. I like to serve them with rice and vegetables.
Anna Howard
[email protected]These burgers are my new favorite. They are so easy to make and they always turn out perfectly. The sauce is also amazing. I highly recommend this recipe.
Joker World
[email protected]I love these burgers! They are so flavorful and juicy. The sauce is also very good. I always make a double batch so I have leftovers.
Basnet Ishwar
[email protected]These burgers were easy to make and turned out great. The sauce was delicious and the burgers were cooked perfectly. I will definitely be making these again.
Keaziah Booysen
[email protected]I made these burgers for a party and they were a huge success. Everyone loved them! The sauce was especially popular. I will definitely be making these again.
Amrit Singh
[email protected]These burgers were amazing! The flavors were so well-balanced and the sauce was to die for. I will definitely be making these again and again.
Yaseen Shahana
[email protected]I was pleasantly surprised by how delicious these turkey burgers were. I'm not usually a big fan of turkey burgers, but these were so moist and flavorful. The sauce was also very good. I will definitely be making these again.
Arya Reigns
[email protected]These turkey burgers were a hit with my family! They were so juicy and flavorful, and the Asian-inspired sauce was the perfect complement. I will definitely be making these again.