ASIAN TILAPIA PURSES

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ASIAN TILAPIA PURSES image

Categories     Fish     Ginger     Broil     Low Carb

Yield 4

Number Of Ingredients 11

4 tilapia fillets,
4 large cabbage leaves,
1 cup cooked jasmine or basmati rice,
6 tbsp lemon juice,
2 tsp grated ginger root,
4 tsp soy sauce,
2 tsp cooking sherry,
4 tbsp butter,
1/4 tsp Asian 5-Spice
dash salt,
dash pepper

Steps:

  • In a small mixing bowl combine lemon juice, ginger root, soy sauce, 5-spice, salt, pepper and sherry. Place tilapia fillets in a shallow baking dish in a single layer. Pour sauce over fillets to cover and refrigerate for at least an hour up to overnight. Preheat oven to 350F. Cook the cabbage leaves in boiling water just until tender. Place 1/4 of the prepared rice in the center of a cabbage leaf. Place fillet on top and sprinkle with extra marinade. Wrap leaf to cover fish completely, skewer with toothpick to secure if needed. Bake for 14-16 minutes and test with meat thermometer if you wish to verify doneness. Serve hot.

Baxtyar Baiz
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I made these tilapia purses for my family last night, and they loved them! The fish was flaky and tender, and the wonton wrappers were crispy and flavorful. I will definitely be making these again.


um uo
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These tilapia purses were a bit more work than I expected, but they were worth it! The fish was cooked perfectly, and the wonton wrappers were crispy and flavorful. I would definitely make these again for a special occasion.


DILBAR KHAN
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These tilapia purses were easy to make and turned out great! The fish was flaky and tender, and the wonton wrappers were crispy and flavorful. I would definitely make these again.


Aazee Azhar
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I'm not a huge fan of fish, but I really enjoyed these tilapia purses. The fish was cooked perfectly, and the wonton wrappers were crispy and flavorful. I would definitely make these again.


Don Cambe
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These tilapia purses were delicious! The combination of flavors and textures was amazing. I would definitely make these again.


Crystal Forney
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I made these tilapia purses for my family last night, and they loved them! The fish was flaky and tender, and the wonton wrappers were crispy and flavorful. I will definitely be making these again.


Bhikea Ghanshyam
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These tilapia purses were a bit more work than I expected, but they were worth it! The fish was cooked perfectly, and the wonton wrappers were crispy and flavorful. I would definitely make these again for a special occasion.


Nathan Green
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These tilapia purses were easy to make and turned out great! The fish was flaky and tender, and the wonton wrappers were crispy and flavorful. I would definitely make these again.


Awinpang Josiah Apuwen
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I'm not a huge fan of fish, but I really enjoyed these tilapia purses. The fish was cooked perfectly, and the wonton wrappers were crispy and flavorful. I would definitely make these again.


Musa a Barka
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These tilapia purses were delicious! The fish was flaky and tender, and the wonton wrappers were crispy and flavorful. I would definitely make these again.


Shawn Golden
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I made these tilapia purses for my friends last night, and they were a huge hit! Everyone loved the combination of flavors and textures. I will definitely be making these again.


Jesus Ibarra
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I followed the recipe exactly, and the tilapia purses turned out great! The fish was cooked perfectly, and the wonton wrappers were crispy and flavorful. I would definitely recommend this recipe to anyone who loves fish.


Emmy Vic
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These tilapia purses were a bit more work than I expected, but they were worth it! The fish was flaky and tender, and the wonton wrappers were crispy and flavorful. I would definitely make these again for a special occasion.


Shaheen 14
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I made these tilapia purses for my family last night, and they loved them! The fish was cooked perfectly, and the wonton wrappers were crispy and flavorful. I will definitely be making these again.


Chazika Chance
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These tilapia purses were so easy to make, and they turned out so well! I love that I could use ingredients that I already had on hand. I will definitely be making these again.


susan s
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I'm not a huge fish fan, but these tilapia purses were delicious! The flaky fish and the crispy wonton wrappers were a perfect combination. I'll definitely be making these again.


Mercy King'ori
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These tilapia purses were a hit at my last dinner party! The combination of flavors was amazing, and the presentation was beautiful. I'll definitely be making these again.