ASIAN SWEET AND SOUR MEATBALLS
You can serve this dish as a main course or as an appetizer!
Provided by Crosse & Blackwell
Categories Trusted Brands: Recipes and Tips Crosse & Blackwell®
Time 50m
Yield 6
Number Of Ingredients 10
Steps:
- Heat oven to 400 degrees F. Combine meat, water chestnuts, onions, bread crumbs, garlic and soy sauce in medium bowl. Mix thoroughly. Roll into 1 1/2-inch meatballs and place in baking pan.
- Bake 30 minutes. While meatballs are baking, combine ham glaze, chili sauce, red pepper flakes and ginger. Heat until hot and bubbly. Remove meatballs from oven, toss with sauce and serve hot.
Nutrition Facts : Calories 386.6 calories, Carbohydrate 44 g, Cholesterol 71 mg, Fat 14.4 g, Fiber 3 g, Protein 22.8 g, SaturatedFat 5.5 g, Sodium 1276.4 mg, Sugar 7.4 g
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Reign Fury
[email protected]I'm not sure about this recipe. The combination of flavors seems a bit strange.
Haneef Hajana
[email protected]I can't wait to try this recipe! It looks so delicious.
Jasmine Jasmin
[email protected]These meatballs were so easy to make and they taste amazing! I'm definitely adding this recipe to my regular rotation.
jenn allen
[email protected]This recipe was a lifesaver! I had a bunch of ground pork that I needed to use up and these meatballs were the perfect solution.
Junaid Saeed
[email protected]I followed the recipe exactly and the meatballs turned out great! I will definitely be making these again.
syleena alieu
[email protected]The meatballs were a bit dry, but the sauce was delicious. I'll try adding more moisture to the meatballs next time.
mohamed razouki
[email protected]These meatballs were a bit too sweet for my taste, but my kids loved them.
Pooja Singh
[email protected]I'm not a big fan of sweet and sour dishes, but these meatballs were surprisingly good. The sauce was tangy and flavorful without being too sweet.
Clan hunt Haseeb
[email protected]These meatballs were a huge hit at my party! Everyone loved the sweet and sour sauce.
Muhammad Yaseen Raza
[email protected]This recipe was easy to follow and the meatballs turned out perfectly. I loved the combination of flavors in the sauce.
Mila
[email protected]These meatballs were so flavorful and juicy! The sweet and sour sauce was the perfect balance of sweet and tangy. I served them over rice and they were a hit with my family.