ASIAN STYLE VEGETABLE SLAW
Make and share this Asian Style Vegetable Slaw recipe from Food.com.
Provided by preynolds
Categories Lunch/Snacks
Time 20m
Yield 4 ounces, 8 serving(s)
Number Of Ingredients 14
Steps:
- prepare all vegetables and herbs.
- mix well in large bowl.
- prepare dressing with remaining ingredients.
- pour dressing over vegetables, mix well.
- serve on a bed of lettuce with sliced almonds or toasted sesame seeds.
- A nice accompaniment to grilled chicken.
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Ali Rayan
[email protected]I'm always looking for new and exciting slaw recipes, and this one definitely fits the bill.
michelle strauss
[email protected]This slaw is so easy to make. I can have it on the table in less than 15 minutes.
Maryland Jones
[email protected]I love the sweet and tangy dressing on this slaw. It's the perfect balance of flavors.
Antony Ahiavi
[email protected]This slaw is a great way to use up leftover vegetables. I always have cabbage, carrots, and cucumbers on hand, so this is a perfect recipe for me.
Atiq Jutt
[email protected]I'm always looking for new ways to use cabbage, and this slaw is a great option. It's so flavorful and refreshing.
Muntzir Abbas Mughal
[email protected]This slaw is so versatile. I've served it with grilled chicken, fish, and shrimp. It's also great as a topping for tacos or sandwiches.
Mian Rizwan Bodla
[email protected]I love that this slaw is made with healthy ingredients. It's a great way to get your daily dose of vegetables.
Sayed Zulqarnain
[email protected]This slaw is the perfect summer side dish. It's light, refreshing, and packed with flavor.
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[email protected]I'm not a huge fan of slaw, but this recipe changed my mind. The Asian-inspired dressing is delicious and the vegetables are so fresh and crisp.
Shae shae Govender
[email protected]This slaw is a great way to sneak vegetables into your kids' diet. They'll love the sweet and tangy dressing.
lenah nkirote
[email protected]This slaw is the perfect make-ahead dish. It's even better the next day.
Bani Chawan
[email protected]This slaw is so easy to make. I love that I can just throw all the ingredients in a bowl and mix them together.
Adesuyan Valentina
[email protected]I love the crunch of the vegetables in this slaw. It's so refreshing and flavorful.
GRAMMA DREAM TEAM
[email protected]This slaw is the perfect side dish for grilled chicken or fish. It's also great as a light lunch or snack.
Mohammed Sabbir
[email protected]I made this slaw for a picnic, and it was a huge success. Everyone loved the light and refreshing flavors. I will definitely be making this again.
Techno spark
[email protected]This slaw is so easy to make, and it's a great way to use up leftover vegetables. I especially love that it can be made ahead of time, so it's perfect for busy weeknights.
Anne Walker
[email protected]I'm always looking for new and exciting slaw recipes, and this one definitely fits the bill. The combination of cabbage, carrots, cucumber, and water chestnuts is so refreshing, and the dressing is the perfect balance of sweet and tangy.
SAHA Jalal
[email protected]This Asian-style vegetable slaw was a hit at my last potluck! The flavors were amazing and the colors were so vibrant. I especially loved the crunch of the cabbage and water chestnuts.