ASIAN-STYLE MEATBALLS
Use sweet ginger-sesame grill sauce or bottled stir-fry sauce to infuse ordinary meatballs with Asian flavor. This is from one of my favorite cookbooks, "BHG Off The Shelf Cooking."
Provided by mailbelle
Categories Meat
Time 40m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In a medium bowl combine egg, the 1/4 cup of the carrot, the bread crumbs, ginger, salt and garlic powder. Add meat and mix well. Shape meat mixture into 8 meatballs.
- In a large skillet cook meatballs over medium heat until brown, turning to brown evenly (meatballs will not be done). Remove meatballs from skillet. Wipe out skillet with paper towels.
- Add grill sauce and water to skillet, stir to combine. Add onion, drained water chestnuts, sweet red pepper, and the 1/2 cup carrot to skillet; bring to boiling.
- Return meatballs to skillet. Reduce heat. Cover and simmer for 12-15 minutes or until meatballs are done.
- Serve meatballs and sauce with hot cooked rice.
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Qasim Asif
[email protected]I'm allergic to peanuts, so I substituted almond butter in the sauce. It turned out great!
Ntebekeine Dan
[email protected]These meatballs were a great way to use up some leftover ground pork. They were delicious and easy to make.
Jawed Shah
[email protected]I've made these meatballs several times and they're always a hit. They're so easy to make and everyone loves them.
LESLI Torres
[email protected]I'm not sure what I did wrong, but my meatballs turned out really tough.
Edward Osuna
[email protected]These meatballs were a bit dry, but the sauce was delicious.
Bathandwa Nyawana
[email protected]Yum!
Beybo Khan
[email protected]These meatballs were so good! I will definitely be making them again and again.
Gideon Mpundu Kiyanamwela
[email protected]I made these meatballs for a potluck and they were a huge success. Everyone loved them!
TTB ringtone
[email protected]These meatballs were easy to make and tasted great. I will definitely be making them again.
tom mulu
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were so moist and flavorful.
NarkoS
[email protected]These meatballs were a bit too spicy for my taste, but my husband loved them. He said they were the best meatballs he's ever had.
tali babs
[email protected]I'm not usually a fan of meatballs, but these were delicious! The sauce was perfect and the meatballs were so tender.
Mshankhan Khan
[email protected]These Asian-style meatballs were a hit at my last party! They were so easy to make and everyone loved the flavor.