My love for Asian flavors sparked the idea for this easy, healthy side dish. For this Asian salad, I use just-picked peas from our garden and serve it with grilled chicken. - Mary Ann Dell, Phoenixville, Pennsylvania
Provided by Taste of Home
Categories Lunch Side Dishes
Time 20m
Yield 12 servings
Number Of Ingredients 12
Steps:
- In a small bowl, whisk the marmalade, vinegar, sesame oil and ginger; set aside., Cook edamame according to package directions, adding the snow peas during the last minute of cooking. Drain and rinse in cold water. Place in a large bowl. Stir in the black beans, red pepper and green onions. Add the marmalade mixture, mandarin oranges, salt and pepper; toss to coat.
Nutrition Facts : Calories 148 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 304mg sodium, Carbohydrate 22g carbohydrate (13g sugars, Fiber 4g fiber), Protein 6g protein. Diabetic Exchanges
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allmoon soon
[email protected]This dish is so easy to make, and it's always a crowd-pleaser.
Lachelle Ford
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the sweet and sour sauce.
Gritocom19 com
[email protected]I'm not a big fan of snow peas, but I loved this dish. The sauce is amazing!
Xmarty King
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover vegetables.
Annie Favors
[email protected]I've made this dish several times, and it's always a hit. It's a great side dish for grilled chicken or fish.
ZAHOOR Uthawel
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the sweet and sour sauce.
hafsa ladl
[email protected]I love the crunch of the snow peas in this dish. It's a great way to add some texture to your meal.
Gal Margalit
[email protected]This dish is so easy to make, and it's always a crowd-pleaser.
danishwar log
[email protected]I'm always looking for new and exciting ways to cook vegetables. This recipe is a keeper.
Jalaalat Suga
[email protected]This recipe is a great way to use up leftover vegetables. I had some leftover broccoli and carrots, and they worked perfectly in this dish.
Kipsang Acousticzeze
[email protected]I'm not a big fan of snow peas, but this dish changed my mind. The combination of flavors is amazing.
Ishan Khan
[email protected]The Asian Snow Pea Toss was a hit at my last dinner party. Everyone loved the light and refreshing flavors.
Davies Nkhoma
[email protected]This recipe is a lifesaver. I'm always looking for healthy and delicious side dishes that I can make in a hurry. This one fits the bill perfectly.
alexis lagunas
[email protected]I love how versatile this dish is. I've made it with different types of vegetables, and it always turns out great. It's also a great way to get your kids to eat their vegetables!
Torrance Veale
[email protected]This Asian Snow Pea Toss is a quick and easy side dish that's perfect for a weeknight meal. It's also a great way to use up leftover vegetables.