ASIAN POT ROAST
Treat your family with an Asian dinner! Enjoy this classic beef pot roast beef recipe with a flavor twist.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 2h40m
Yield 12
Number Of Ingredients 9
Steps:
- Trim excess fat from beef. Heat nonstick Dutch oven over medium heat. Cook beef in Dutch oven until brown on all sides; drain. Place onion on beef.
- In small bowl, mix reserved pineapple juice, the soy sauce, ginger and garlic; pour over beef. Heat to boiling; reduce heat. Cover; simmer about 2 hours or until meat is tender.
- Add celery. Cover; simmer 20 minutes. Add pineapple, spinach and mushrooms. Cover; simmer 5 minutes longer. Remove beef, pineapple and vegetables. Skim any fat from broth. Serve broth with beef, pineapple and vegetables.
Nutrition Facts : Calories 140, Carbohydrate 9 g, Cholesterol 30 mg, Fiber 1 g, Protein 16 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 220 mg, Sugar 6 g, TransFat 0 g
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Happy Kumalo
[email protected]This Asian pot roast is the best I've ever had. The meat was cooked to perfection and the sauce was amazing. I will definitely be making this again.
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[email protected]I'm not a big fan of pot roast, but this recipe changed my mind. The meat was so tender and the sauce was so flavorful. I can't wait to make this again.
Arshaad Ali
[email protected]This recipe is so easy to follow and the results are always amazing. The roast is always so tender and juicy.
juliana joseph
[email protected]I've made this recipe several times and it's always a winner. The meat is so tender and the sauce is so flavorful.
Ai 9484724
[email protected]This is my go-to recipe for pot roast. It's always a hit with my family and friends.
Kaylie Yochum
[email protected]I love this recipe! The roast is always so tender and the sauce is always so delicious.
Fiza Rana
[email protected]Wow! This Asian pot roast is amazing! The meat is so tender and the sauce is so flavorful. I can't wait to make this again.
Shihab Master
[email protected]This recipe is a keeper! The roast was so tender and the sauce was delicious. I will definitely be making this again.
Abebaw Tadese
[email protected]I have to say, this roast was one of the best I've ever had. The meat was fall-apart tender and the sauce was so flavorful.
Angle naina
[email protected]This was an excellent recipe! The roast was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
Farooq Sultan
[email protected]I followed the recipe exactly and the roast turned out great. The meat was very tender and the sauce was flavorful. Would definitely make this again.
Akhilesh Yadav
[email protected]I made this recipe last night and it was a huge success! The roast was cooked to perfection and the sauce was amazing. My husband and I both loved it.
adeel choudry
[email protected]This Asian pot roast is a real winner! The meat was so tender and flavorful, and the sauce was delicious. I served it over rice, and it was a hit with my family.