ASIAN PORK TENDERLOIN PACKETS
Fire up the grill! This foil packet dish will lock in the Asian flavors for a juicy and delicious pork dinner.
Provided by Reynolds Kitchens(R)
Categories Trusted Brands: Recipes and Tips Reynolds®
Yield 4
Number Of Ingredients 12
Steps:
- Preheat oven to 450 degrees F or grill to medium-high.
- Center one-fourth of pork slices, broccoli, carrots, water chestnuts, bell pepper and onions evenly on a sheet of Reynolds Wrap® Aluminum Foil.
- Mix sweet and sour sauce, stir fry sauce, sesame oil and ginger in a small bowl; spoon evenly over pork and vegetables.
- Bring up foil sides. Double fold top and ends to seal packet, leaving room for heat circulation inside. Repeat to make four packets.
- If freezing, place packets in Hefty® Slider Bags. Label bags with permanent marker. Freeze till ready to thaw and cook.
- Place frozen packets in refrigerator to thaw for 10 to 12 hours.
- Place thawed packets on baking sheet to cook in oven or transport to grill.
- Bake 20 to 22 minutes in oven OR GRILL 15 to 16 minutes in covered grill, till pork reaches 160 degrees F and vegetables are crisp-tender. Serve with rice and more sauce, if desired.
Nutrition Facts : Calories 328 calories, Carbohydrate 45.1 g, Cholesterol 48.9 mg, Fat 6.4 g, Fiber 5.6 g, Protein 22.5 g, SaturatedFat 1.4 g, Sodium 183.9 mg, Sugar 6.9 g
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Asante Goen
goena7@gmail.comThis recipe is a keeper!
Marina Sheldahl
sheldahl.marina@gmail.comI'm definitely going to try this recipe again with different types of meat.
thekings channel
c92@gmail.comThis dish is so versatile. You can use any type of vegetables you like.
CJ Turanyik
c.t71@hotmail.comI love the way the vegetables caramelize in this dish.
Joyce Wanjiru
wanjiru.joyce@gmail.comI'm not a big fan of pork, but this recipe changed my mind. The pork was so flavorful and moist.
Samo Baloch
s-baloch@gmail.comThis recipe is perfect for a weeknight meal. It's quick and easy to make, and the whole family loved it.
Taiwo heritage
taiwo81@hotmail.comThe pork was so tender and juicy. I'm definitely going to make this again!
Genesis
genesis@hotmail.frI would have liked more vegetables in this dish.
Merriam Khoza
k_merriam28@hotmail.frThis is one of my favorite recipes! I make it all the time.
Ademola Adeyeye
a_a@gmail.comI'm not sure what went wrong, but my pork came out dry and tough.
Asrar Jar
jar-asrar56@hotmail.comThe sauce was a bit too sweet for my taste, but otherwise this was a great recipe.
Matthew Mcdonald
matthewmcdonald@hotmail.co.ukI loved the simplicity of this recipe. It was easy to follow and didn't require any special ingredients.
Muhammad Ahmad Ali
m-ali@gmail.comThis recipe was a hit with my family! The pork was tender and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.