ASIAN PORK STEAKS (MARINADE)
My Vietnamese fiance taught this to me. It has a strong flavor, so I serve it over a bed of rice with steamed veggies on the side. Regular Soy sauce works fine, but I prefer the low-sodium to ease the saltiness. You can fry, grill or broil the steaks, depending upon your taste. Very simple though! Prep time includes marinating, and cook time is for frying the steaks. --ETA-- I've made these as a dump recipe, and they worked great! I pour all the ingredients into a freezer bag, and when I wanted to cook them, I let them thaw overnight in the fridge. NOTE-- When you marinate them in a zippered bag, you only need half of the sauce to cover all the pork.
Provided by Kiersten Phae
Categories Pork
Time 6h15m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Combine teriyaki, soy sauce, and garlic in a large zipped bag or casserole dish.
- Add pork steaks and marinate 6 hours or overnight for more flavor (turning occasionally).
- Fry the pork steaks over medium heat, with enough oil covering the bottom of the pan for 5-7 minutes per side (add more time for thicker cuts of pork).
- OR You can broil the steaks in a 350°F oven for about 45 minutes, turning once after 20 minutes (depending upon thickness).
Nutrition Facts : Calories 376, Fat 10.8, SaturatedFat 3.7, Cholesterol 109, Sodium 7094.6, Carbohydrate 22.6, Fiber 1.1, Sugar 11.6, Protein 45.9
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Redmi 9a
redmi@yahoo.comI would not recommend this marinade to anyone.
Tyler Ullom
u@yahoo.comThis marinade is a waste of time. It didn't add any flavor to the pork steaks.
DB EditZ • 2.2M views • 1d ago
dbe@gmail.comI'm not sure why, but this marinade made my pork steaks tough. I'm not going to use it again.
Janet Anakwa
janet-anakwa@hotmail.comThis marinade didn't really do anything for the pork steaks. They came out bland and tasteless.
Ramesh Stha
stharamesh@hotmail.co.ukI found this marinade to be a little too sweet for my taste. I'm going to try a different recipe next time.
mazin ali
mazin.ali33@hotmail.comI'm not sure what I did wrong, but my pork steaks came out a little dry. I'm going to try again with a different marinade.
Mykel Ray
mykel@hotmail.comThis marinade is a great way to use up leftover pork. I made it with some pork chops that I had in the freezer and they came out great.
Cherry Quintanilla
quintanilla_c61@gmail.comI love the way this marinade makes the pork steaks so tender. It's a great recipe for a special occasion.
Magoid The ATO Tone
t.magoid@yahoo.comThis marinade is perfect for a weeknight meal. It's easy to make and the pork steaks cook quickly.
Ellie Sharp
sharpe58@gmail.comI've made this marinade several times and it never disappoints. It's a great way to add some Asian flavor to your pork steaks.
Evelyn Lucky
le60@gmail.comI'm not a big fan of pork, but this marinade made it so tender and flavorful that I loved it.
Trinity Wilson
wilson.t@gmail.comThis marinade is easy to make and the results are delicious. I will definitely be making this again.
Josh Wheat
jw42@gmail.comI love the combination of flavors in this marinade. The pork steaks came out so tender and flavorful.
Samer Abbas Rajput
a.samer55@yahoo.comI marinated my pork steaks for 24 hours and they were so juicy and flavorful. I will definitely be making this again.
Domza Kamza
d_kamza62@yahoo.comThis marinade is a great way to add some Asian flavor to your pork steaks. The honey and soy sauce give it a nice sweet and savory flavor.
Ghafoor Akber
g-akber@gmail.comI've tried many pork marinades, but this one is by far the best. It's easy to make and the results are amazing.
Vincent Kaepernick
k@yahoo.comThis Asian Pork Steaks marinade is a keeper! The pork came out so tender and flavorful. My family loved it.