I got this recipe from a television cooking show some years ago. I like to mix the burgers together in the morning and refrigerate until dinnertime. - Patricia Rubsam, Hillsboro, Oregon
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a bowl, combine the first seven ingredients. Crumble beef over the mixture and mix well. Shape into four patties. , Broil or grill until no longer pink. Serve on buns.
Nutrition Facts :
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zelda girl
[email protected]Yum!
The COD Mobile channel
[email protected]These patties are a great way to add some Asian flair to your next meal.
Monu Rana
[email protected]I'm always looking for new and exciting recipes, and these patties definitely fit the bill. They're unique and delicious.
idowu gbeminiyi
[email protected]These patties are a great way to get your kids to eat their vegetables.
Nepal Vlog
[email protected]I love that these patties can be made ahead of time. It makes them a great option for busy weeknights.
Adrian Tibbs
[email protected]These patties are so versatile. I've served them with rice, noodles, and even mashed potatoes. They're always delicious.
Nancy Godinez
[email protected]I've made these patties several times now and they've always turned out great. They're a great way to use up leftover rice.
Joan Villegas
[email protected]These patties are the perfect finger food for a party. They're easy to eat and they're always a crowd-pleaser.
The Mackneys
[email protected]I love the fact that these patties are baked instead of fried. It makes them a healthier option.
MD MAHABUL ISLAM
[email protected]These patties were really easy to make and they turned out perfectly. I will definitely be making them again.
Osman Gani
[email protected]I made these patties for a party and they were a huge success. Everyone loved them and asked for the recipe.
Kip Sk
[email protected]These patties were a hit with my family! Even my picky eater loved them.
ShAhRiAr SrAbOn
[email protected]I loved the combination of flavors in these patties. The ginger and garlic really shone through, and the soy sauce and sesame oil added a nice umami flavor.
spoiler mgaza
[email protected]These Asian patties were absolutely delicious! They were so flavorful and juicy, and the sauce was the perfect complement. I will definitely be making these again.