ASIAN NOODLES AND BROCCOLI
Make and share this Asian Noodles and Broccoli recipe from Food.com.
Provided by Vegetarian Network
Categories One Dish Meal
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Cut broccoli into bite sized chunks.
- Bring a large pot of water to boil.
- Add broccoli and cook until crunchy tender, about 4-5 minutes.
- Remove broccoli with slotted spoon, rinse under cold water, and drain.
- Add the pasta to the boiling water and cook until al dente.
- While the pasta is cooking, heat the sesame oil and olive oil in a skillet.
- Add the broccoli, tofu cubes, soy sauce, vinegar, and surgar, and stir fry for 30 seconds, then remove from heat.
- Drain the pasta and toss it with the broccoli mixture.
- Serve warm or at room temperature.
Nutrition Facts : Calories 650, Fat 17.1, SaturatedFat 2.8, Sodium 1565.5, Carbohydrate 96.7, Fiber 7.9, Sugar 5.2, Protein 30.3
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Nomvelo Princess
[email protected]I can't wait to try this recipe! It looks so delicious.
madhu gc
[email protected]This recipe is a great way to use up leftover vegetables.
KHALEDUR RAHMAN
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it.
Rameez Ali Rameez Ali
[email protected]I'm a vegetarian, so I used tofu instead of chicken. It turned out great!
Dexter Winkelbayer
[email protected]This dish was a lot of work, but it was totally worth it. It's one of the best noodle dishes I've ever had.
Ayeni Abiodun
[email protected]I'm not sure what I did wrong, but my noodles turned out mushy. I'll have to try this recipe again.
Azeem Ansari
[email protected]This dish was a bit bland for my taste. I added some extra seasonings and it was much better.
Gagara Machmillan
[email protected]I had some trouble finding the ingredients for this dish, but it was worth the effort. The end result was amazing!
Angu clinton
[email protected]This dish was a little too spicy for me, but my husband loved it. I'll probably make it again with less chili sauce.
Nirdosh Magar
[email protected]I added some chicken to this dish and it was delicious! I also used a different type of noodle and it turned out great.
Faheem Hassan
[email protected]This dish was easy to make and the ingredients were easy to find. I will definitely be making this again.
fida gul
[email protected]I'm not a big fan of broccoli, but I really enjoyed this dish. The sauce was so good that I didn't even mind the broccoli.
Kitongo Asuman Ali
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great.
Debra Whatley
[email protected]I made this dish last night and it was delicious! The noodles were cooked perfectly and the sauce was flavorful without being too heavy.
Andre Asuncion
[email protected]This dish was a hit with my family! My kids loved the sweet and savory flavors, and my husband raved about the tender broccoli.