ASIAN MEATBALLS

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Categories     Beef     Appetizer

Yield 35 meatballs

Number Of Ingredients 19

Ingredients:
!Meatball Ingredients:
2 lbs. ground pork or ground beef
2 tsp. sesame oil
1 cup Panko or breadcrumbs
1/2 tsp. ground ginger
2 eggs
3 tsp. minced garlic
1/2 cup thinly-sliced green onions
optional garnish: toasted sesame seeds, sliced scallions
!
!Asian Sauce Ingredients:
!
2/3 cup [hoisin sauce
1/4 cup rice vinegar
2 garlic cloves, minced
2 Tbsp. soy sauce
1 tsp. sesame oil
1 tsp. ground ginger

Steps:

  • In a large bowl , mix together meatball ingredients until well-combined. Shape into balls (I made mine about 1.5 inches, which yielded about 35 meatballs, but 1 inch is probably standard), and place on a greased baking sheet . Bake for 10-12 minutes, or until meatballs are golden on the outside and no longer pink on the inside. While the meatballs are baking, whisk together all of the sauce ingredients until blended. Once meatballs have finished cooking, you can either dip each meatball individually (using a toothpick) in the sauce mixture. Or you can pour the sauce over the meatballs and gently stir them until covered.

Casey Loyd
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These meatballs were so easy to make and the flavor was amazing. I will definitely be making them again.


Harmony Hendricks
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I made these meatballs for a party and they were a huge success! Everyone loved them and asked for the recipe. I will definitely be making them again.


Adelani Adeniyi
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These meatballs were a bit too dry for me, but my husband loved them. I will definitely be making them again, but I will add more moisture next time.


Ron Perlmann
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I made these meatballs for my family and they loved them! They said they were the best meatballs they had ever had. I will definitely be making them again.


Cherrii Fizz
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These meatballs were so easy to make and the flavor was amazing. I will definitely be making them again.


Teodor Monev
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I made these meatballs for a potluck and they were a huge hit! Everyone loved them and asked for the recipe. I will definitely be making them again.


Jennifer Ojinkeonye
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These meatballs were a bit too spicy for me, but my husband loved them. I will definitely be making them again, but I will use less chili next time.


Kol UK
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I made these meatballs for my husband and he loved them! He said they were the best meatballs he had ever had. I will definitely be making them again.


Godfrey Masiti
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These meatballs were so good! I loved the combination of flavors. I will definitely be making them again.


JULIE SMITH
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I made these meatballs for a party and they were a huge success! Everyone loved them and asked for the recipe. I will definitely be making them again.


Shourov Kumar
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These meatballs were a hit with my family! They were so easy to make and the flavor was amazing. I will definitely be making them again.


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