ASIAN MARINATED STRIPED BASS

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Make and share this Asian Marinated Striped Bass recipe from Food.com.

Provided by dicentra

Categories     Bass

Time 50m

Yield 4 serving(s)

Number Of Ingredients 6

2 tablespoons minced fresh cilantro
1 tablespoon sugar
3 tablespoons fish sauce
2 garlic cloves, minced
4 (6 ounce) striped bass fillets
cooking spray

Steps:

  • Combine first 4 ingredients in a large zip-top plastic bag; add fish to bag. Seal and marinate in refrigerator 20 minutes, turning once. Remove fish from bag, and reserve marinade.
  • Heat a large nonstick skillet coated with cooking spray over medium-high heat.
  • Add fish to pan; cook 4 minutes on each side or until fish flakes easily when tested with a fork.
  • Remove fish from pan. Add marinade to pan; bring to a boil. Cook 30 seconds; serve with fish.

Nutrition Facts : Calories 213.1, Fat 6.3, SaturatedFat 1.3, Cholesterol 115.6, Sodium 1161.7, Carbohydrate 4.2, Fiber 0.1, Sugar 3.7, Protein 32.9

Piash Miah
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I didn't have any striped bass, so I used tilapia instead. It turned out great!


Joseph Lumbard
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The fish was a little dry, but the marinade was delicious.


Alhassan Yakubu
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I followed the recipe exactly and the fish turned out perfect. I will definitely be making this again.


Ramseier Hitamoore
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I highly recommend this recipe. It's one of my favorites!


Yousaf Bahi
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the fish is always delicious.


Arslan Gujjar
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I made this recipe for a potluck and it was a big hit. Everyone loved the flavor of the fish.


lavon dunn
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This recipe is a keeper! I will be making it again and again.


Md Mehedi62
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I love the combination of flavors in this dish. The sweet and sour marinade pairs perfectly with the flaky fish.


Toheeb Idris
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This was my first time cooking striped bass, and it was a success! The marinade was easy to make and the fish cooked quickly. I will definitely be making this again.


Tariff T
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The marinade for this recipe is amazing! It really infuses the fish with flavor.


Husnain Rashid
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I've made this recipe several times and it always turns out great. The fish is moist and flaky, and the marinade gives it a delicious flavor.


Diyaa Hussein
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This Asian marinated striped bass was a hit at our dinner party! The marinade was flavorful and the fish cooked perfectly. Everyone raved about it.