Serve on white or whole-wheat buns with wasabi slaw and pickles. I make them on the drier side so they are not impossible to eat - tweak the recipe to make them as 'sloppy' as you like!
Provided by LauraF
Categories Meat and Poultry Recipes Pork Ground Pork Recipes
Time 30m
Yield 4
Number Of Ingredients 14
Steps:
- Heat sesame oil in a large skillet over medium heat. Add pork; cook and stir until pork is no longer pink, about 5 to 7 minutes. Add scallions, ginger, lemongrass, and garlic powder; cook and stir until fragrant, 2 to 3 minutes.
- Reduce heat to low. Stir in soy sauce and ketchup. Cook until flavors combine and mixture thickens slightly, 3 to 5 minutes. Season with salt and pepper.
- Combine cabbage, wasabi mayonnaise, rice vinegar, and lime juice in a large bowl; toss to mix slaw.
- Split each bread roll and fill with pork mixture. Top with slaw before serving.
Nutrition Facts : Calories 768.9 calories, Carbohydrate 84.6 g, Cholesterol 78.6 mg, Fat 32.5 g, Fiber 7.2 g, Protein 38 g, SaturatedFat 9.4 g, Sodium 1592.8 mg, Sugar 14.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md Mamun Poramanik
[email protected]This recipe is an abomination. It should be removed from the internet immediately.
Abdullah Sadaqat
[email protected]Avoid this recipe at all costs. It's the worst sloppy joe recipe I've ever tried.
Jacob Lowe
[email protected]I would not recommend this recipe to anyone. It was a complete disaster.
MD.BIPLOB KHAN BIPLOB KHAN
[email protected]This recipe is a waste of time and ingredients. The sloppy joes were flavorless and mushy.
Malitha Dilshan
[email protected]I followed the recipe exactly and my sloppy joes turned out dry and tough. I'm not sure what went wrong.
Md Naich
[email protected]The hoisin sauce in this recipe is a bit overpowering. I would recommend using less of it or diluting it with some water.
biruk yeshitila
[email protected]I found that this recipe was a little bland. I added some extra garlic and ginger and that helped a lot.
Jesus Maldonado
[email protected]These sloppy joes were a little too sweet for my taste, but I think that's just a matter of personal preference.
Chandu Pandit
[email protected]I'm always looking for new and exciting sloppy joe recipes and this one definitely fits the bill. The Asian-inspired flavors are a great change of pace.
Irene Tossie
[email protected]These sloppy joes are perfect for a weeknight meal. They're quick and easy to make and they're always a hit with my family.
Prince Cooper
[email protected]I love that this recipe can be made in the crock pot. It's so easy to just throw everything in and let it cook all day.
Maqbool Hussain
[email protected]This recipe is a great way to introduce kids to new flavors. My kids loved the sweet and savory sauce.
Saiful Rudra
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's perfect for potlucks or game day parties.
Jubayerkhan Tutul
[email protected]These sloppy joes were a great way to use up some leftover hoisin sauce. They were quick and easy to make and my kids loved them.
Busisiwe Mnguni
[email protected]I'm not a big fan of sloppy joes, but this recipe changed my mind. The Asian-inspired flavors are amazing.
Dildar ahmed
[email protected]These sloppy joes were so easy to make and they turned out so delicious. I used ground turkey instead of beef and it worked perfectly.
Gilberto Aviles
[email protected]I love the combination of flavors in this recipe. The hoisin sauce, ginger, and garlic give it a perfect balance of sweet, savory, and umami.
Afjal hossain Badhon
[email protected]This Asian-inspired sloppy joes recipe was a hit with my family! The hoisin sauce and ginger gave it a unique and delicious flavor. I'll definitely be making this again.