ASIAN GRILLED GREEN BEANS
You'll love the great flavor and easy preparation of Trisha Kruse's fresh side dish. The Eagle, Idaho cook tosses bright green beans in a sweet sauce with a subtle kick.
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the first five ingredients. Add the beans, onion and mushrooms; toss to coat. , Place half of the vegetables on a double thickness of heavy-duty foil (about 18 in. square); fold foil around vegetables and seal tightly. Repeat with remaining vegetables., Grill, covered, over medium heat for 18-22 minutes or until beans are tender, turning packets over once. Open foil carefully to allow steam to escape. ,
Nutrition Facts : Calories 55 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 82mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
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Pearlie Davidson
[email protected]I love how healthy and delicious these green beans are.
Jolly Mania
[email protected]These green beans are a great way to get your kids to eat their vegetables.
Hector Roberts
[email protected]I'm definitely going to be making this recipe again and again.
S M Miraj
[email protected]These green beans are the perfect side dish for a weeknight meal.
Sonia Awamleh
[email protected]I've made this recipe with both fresh and frozen green beans and they both turn out great.
Anwar Ansari
[email protected]I love the charred flavor that the grill gives these green beans.
Victoria Bogetto
[email protected]These green beans are so easy to make and they're always a hit with my family.
Yoyal praja
[email protected]I'm not usually a fan of green beans, but these were delicious! The marinade really made all the difference.
Sheneese Evans
[email protected]These green beans are the perfect side dish for any Asian-inspired meal.
saayash bk
[email protected]I love that this recipe is so versatile. You can use any type of green beans you like and you can adjust the amount of spice to your taste.
Migdalia Vega
[email protected]The marinade for these green beans is amazing! I could drink it.
ridoy miya
[email protected]I've made this recipe several times now and it's always a crowd-pleaser.
illboi1986yt
[email protected]These Asian grilled green beans were a hit at my last barbecue! They were so easy to make and everyone loved the flavor.