ASIAN GARLIC SAUCE
From About.com...a garlicky sauce is a great way to add extra flavor to stir-fry dishes, particularly seafood dishes. The seasonings for garlic sauce are available in the international food section of many local supermarkets. Use the sauce in stir-fry dishes or any other Asian type dishes. Note: Instead of using 2 types soy sauce, I just use 2 tablespoons dark.
Provided by gailanng
Categories Sauces
Time 8m
Yield 1/2 cup, 24 serving(s)
Number Of Ingredients 11
Steps:
- Combine the rice vinegar, sugar, soy sauces, rice wine or sherry, chili sauce and sesame oil in a small bowl, stirring to combine. In a separate small bowl, dissolve the cornstarch in the water.
- Heat 1 tablespoon oil over medium heat in a saucepan. Add the garlic and cook, stirring until aromatic (about 30 seconds).
- Quickly restir the sauce, add it into the saucepan and bring to a boil, stirring. (This will take about a minute).
- Re-stir the cornstarch/water mixture and add it to the sauce, stirring to thicken. Refrigerate after use.
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lisa chandler
[email protected]I'm not a big fan of Asian food, but this sauce is really good. It's not too spicy and it has a nice flavor.
Nicky Belles
[email protected]I was pleasantly surprised by this sauce. It's really easy to make and it tastes great. I'll definitely be making it again.
Ridwan Mohamed
[email protected]This sauce is so flavorful and versatile. I used it on stir fry and it was so good. Definitely going to make it again.
Mohamad Dqd
[email protected]I was looking for a new Asian garlic sauce recipe and this one is perfect. It's so easy to make and it tastes incredible. I've already made it twice this week.
Mahamodul haque
[email protected]I'm not a big fan of garlic, but this sauce is so good that I don't even mind it. It's really easy to make too. I used it on chicken and it was delicious. The sauce is the perfect balance of sweet, sour, and savory.
Paxton Caughey
[email protected]This is my new favorite sauce! It's so easy to make and it tastes incredible. I've already made it three times this week.
Saino Studio
[email protected]I was looking for a new Asian garlic sauce recipe and this one is perfect. It's so easy to make and it tastes incredible. I've already made it twice this week.
Md. Omur Faruk
[email protected]This sauce is so good! It's the perfect balance of sweet, sour, and savory. I've used it on chicken and it was delicious. I will definitely be making this again.
Cook cu ianys
[email protected]This sauce is amazing! It's so flavorful and versatile. I've used it on chicken, shrimp, and vegetables, and it's always a hit.
Bisal murmu
[email protected]I'm not a fan of garlic, but this sauce is so good that I don't even mind it. It's really easy to make too. I used it on chicken and it was delicious. The sauce is the perfect balance of sweet, sour, and savory.
Johann Mynhardt
[email protected]This sauce is amazing! I used it on chicken and it was so good. The sauce is the perfect balance of sweet, sour, and savory.
Sbu Mabena (Peezy)
[email protected]I was looking for a new Asian garlic sauce recipe and this one is perfect. It's so flavorful and delicious. I will definitely be making this again.
Sick Sphere
[email protected]This is my new favorite sauce! It's so easy to make and it tastes incredible. I've already made it three times this week.
Kobir Kobir
[email protected]I'm not a big fan of garlic, but this sauce is so good that I don't even mind it. It's really easy to make too.
Binayak Pokhrel
[email protected]I made this sauce last night and it was a huge success! My family loved it. It's the perfect balance of sweet, sour, and savory.
JONATHAN MEJIA
[email protected]This sauce is amazing! It's so flavorful and versatile. I've used it on chicken, shrimp, and vegetables, and it's always a hit.