ASIAN FRIED RICE
This recipe from Campbell's Kitchen is so delectable you will like it because this version replaces the oil in most recipes with chicken broth and just a smidgen of cooking spray- so you can have restaurant-style fried rice right in your own kitchen. Enjoy the flavor!
Provided by Pat Duran
Categories Rice Sides
Time 40m
Number Of Ingredients 9
Steps:
- 1. Spray a 10-inch nonstick skillet with vegetable spray and heat for 1 minute over medium heat. Add the beaten egg and scramble cook until it's set. Remove the egg from the skillet.
- 2. Remove the skillet from the heat and add a little spray. Add the uncooked rice and cook until it's browned,stirring often.
- 3. Stir the broth, soy, garlic, ginger and carrot in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 15 minutes. Stir the onions and peas in the skillet. Cook for 5 minutes or until they're tender. Stir in the scrambled egg and heat through.
- 4. For added flavor: Use Jasmine rice 1/3 cup fresh pineapple, mixed in last to finished rice 2 small chicken breasts strips , diced and added in step # 3 1/2 cup crushed cashew nuts, added over pineapple for garnish 1 stalk lemon grass added with the chicken in step #3 discard stalk before serving Add a dash of chili sauce
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Rana Taha Rajput
[email protected]This fried rice is the perfect comfort food. It's easy to make and always hits the spot.
Linda Faunce
[email protected]I'm always looking for new fried rice recipes and this one is definitely a keeper. It's so flavorful and delicious.
Parimal Das
[email protected]This fried rice is the perfect weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Azim Khan
[email protected]I love this fried rice! It's so easy to make and it's always a hit with my family and friends.
BT Company
[email protected]This fried rice is a great way to use up leftover vegetables. It's also a great way to get your kids to eat their vegetables.
d1mbemon ggghy
[email protected]I'm not a huge fan of fried rice, but this recipe changed my mind. It's so flavorful and delicious. I will definitely be making this again.
Samir Khan
[email protected]This fried rice is the perfect comfort food. It's easy to make and always hits the spot.
Augustus Fiscus
[email protected]I love the addition of the eggs in this recipe. It gives the fried rice a nice texture and flavor.
Dad devil
[email protected]This fried rice is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
sabiha khan
[email protected]I'm always looking for new fried rice recipes and this one did not disappoint. It was easy to make and the results were delicious.
FaQeeR Farhan Haider
[email protected]This fried rice is so flavorful and delicious. I love the combination of vegetables and the rice is cooked perfectly.
Sandra Merritts
[email protected]I love the simplicity of this recipe. It's a great way to make a quick and easy meal.
Nhial Hon
[email protected]This fried rice is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
KHAYAL AFRINI
[email protected]I'm a vegetarian and I was so happy to find this recipe. It's delicious and easy to make. I love the addition of the tofu.
Lachlan Pearson
[email protected]My kids loved this fried rice! It was the perfect combination of sweet and savory. I will definitely be making this again.
Olwethu Mabena
[email protected]This fried rice is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand. It's also a great way to use up leftover rice.
Mirel
[email protected]I made this recipe for a party and it was a huge success! Everyone loved it. The rice was light and fluffy, and the vegetables were cooked perfectly. I would definitely recommend this recipe.
Pamela Peters
[email protected]This was the best fried rice I've ever had! The instructions were easy to follow and the rice turned out perfect. I loved the combination of soy sauce, ginger, and garlic. I will definitely be making this again.
Ahmed Md
[email protected]I'm not usually a fan of fried rice, but this recipe changed my mind. The rice was fluffy and flavorful, and the vegetables were cooked to perfection. I especially loved the addition of the eggs.
Bfour The bat
[email protected]This Asian fried rice was a hit with my family! It was easy to make and so flavorful. I loved the combination of vegetables and the rice was cooked perfectly. I will definitely be making this again!