This is a delicious dipping sauce to serve with tempura, grilled tuna, or fondue steak bites, etc. The recipe comes from Cuisine at Home magazine.
Provided by MamaJ
Categories Sauces
Time 10m
Yield 2/3 cup
Number Of Ingredients 10
Steps:
- Whisk all ingredients together until smooth.
- Chill until ready to serve.
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Amaya Mickes
[email protected]This aioli is to die for.
ItzPinkydog
[email protected]This aioli is out of this world.
Homer
[email protected]This aioli is phenomenal.
Rashad Thompson
[email protected]This aioli is incredible.
Juma Samuel Elias
[email protected]This aioli is amazing.
Syed Kamran
[email protected]This aioli is a game-changer.
Nabadda Josephine
[email protected]This aioli is a must-try.
Nanyonga Zeu
[email protected]I highly recommend this aioli.
Gayatri S
[email protected]This aioli is the best!
Kashif Bhutto
[email protected]I love this aioli!
Sandalu Wandith
[email protected]This aioli is delicious!
Nigussie Elka
[email protected]I made this aioli for the first time last night and it was a hit. My husband and I loved it. It's so flavorful and creamy. We used it as a dipping sauce for grilled shrimp and it was perfect. I will definitely be making this again.
Rj Kamran
[email protected]This is the best aioli I've ever had. It's so creamy and flavorful. I love the hint of spice from the Sriracha. I've used it as a dipping sauce for everything from fries to sushi. It's also great as a spread on sandwiches and wraps.
Robert Lee
[email protected]I've been making this aioli for years and it's always a favorite. It's so easy to make and it's so delicious. I love the Asian flavors in it. It's the perfect dipping sauce for spring rolls, dumplings, and other Asian dishes.
Kemal Kem
[email protected]This aioli is delicious! I made it for a party last weekend and it was a huge hit. Everyone loved it. It's so easy to make and it's so versatile. I've used it as a dipping sauce, a spread on sandwiches, and even as a marinade. It's always a winner.
Abhoy Roy
[email protected]I made this aioli for the first time last night and it was a hit. My husband and I loved it. It's so flavorful and creamy. We used it as a dipping sauce for grilled shrimp and it was perfect. I will definitely be making this again.
Cuidadomusic
[email protected]This is the best aioli I've ever had. It's so creamy and flavorful. I love the hint of spice from the Sriracha. I've used it as a dipping sauce for everything from fries to sushi. It's also great as a spread on sandwiches and wraps.
ETC NISAN
[email protected]I've made this aioli several times now and it's always a winner. It's so easy to make and it's so delicious. I love the Asian flavors in it. It's the perfect dipping sauce for spring rolls, dumplings, and other Asian dishes.
kami mir
[email protected]This aioli is amazing! I made it for a party last weekend and it was a huge hit. Everyone loved it. It's so flavorful and creamy, and it goes well with everything. I especially like it with grilled chicken and fish.