ASIAN ESSENTIALS: EAST MEETS WEST STEAK SAUCE
I call this an Asian steak sauce, because I believe that it works so well with beef, and gives the steak a hint of Asian flavor. I played about with the ingredients until I achieved a good balance between the sauce and the beef. So, you ready... Let's get into the kitchen.
Provided by Andy Anderson !
Categories Other Sauces
Time 25m
Number Of Ingredients 11
Steps:
- 1. PREP/PREPARE
- 2. Gather your ingredients (mise en place).
- 3. Add the ginger powder, sherry, tamari sauce, tomato paste, coconut sugar, and water, to a bowl, and whisk together.
- 4. Add the oil to a saucepan, over medium heat.
- 5. Add the garlic, and cook until fragrant, 30 seconds.
- 6. Add the liquid ingredient, and simmer for about 20 minutes.
- 7. Take off heat and whisk in the butter, and sesame oil.
- 8. PLATE/PRESENT
- 9. Use the sauce on a nice grill steak or other beef. Enjoy.
- 10. Keep the faith, and keep cooking.
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Muhammad Tanveer Satti
[email protected]This sauce sounds amazing! I'm definitely going to give it a try.
Arslan Khan Wagan
[email protected]I can't wait to try this sauce! It looks so flavorful.
Mereti Tubu
[email protected]This recipe is a great starting point for creating your own custom steak sauce. I've been experimenting with different ingredients and I've come up with some really delicious variations.
marion
[email protected]I didn't have any hoisin sauce so I used oyster sauce instead. It turned out great!
Landie Dilus
[email protected]This sauce is a little too sweet for my taste. I'll try reducing the amount of sugar next time.
F (L love n)
[email protected]I followed the recipe exactly and the sauce turned out great. I served it with grilled steak and it was a perfect match.
Amar Mahato
[email protected]This sauce is so easy to make and it really packs a punch of flavor. I've tried it on chicken, pork, and tofu, and it's always a hit.
Pramesh Hada
[email protected]I love the combination of flavors in this sauce. It's sweet, tangy, and savory all at the same time.
Sevevia Cornelius
[email protected]This recipe is a keeper! The sauce is so easy to make and it really elevates the flavor of the steak. I'll definitely be making this again and again.
Ermiyas Getachew
[email protected]This sauce is amazing! It's the perfect blend of sweet, sour, and savory. I made it for a dinner party and everyone loved it.
Tika Kattel
[email protected]This sauce is a game-changer! It's so flavorful and versatile. I've used it on steak, chicken, and even fish. It's always a hit.
Neqqar Colleen
[email protected]I tried this sauce on a whim and was pleasantly surprised. It's so easy to make and adds so much flavor to steak. I'll definitely be making it again.
Adejuwon Adeyemi
[email protected]This Asian-inspired steak sauce has become a staple in my kitchen. It's the perfect balance of sweet, tangy, and savory, and it complements any cut of steak beautifully. My family and friends rave about it every time I make it.