ASIAN COLESLAW WITH CANDIED WALNUTS
This colorful coleslaw with shredded jicama is tossed with a citrus and ginger dressing then topped with candied walnuts.
Provided by Kikkoman
Categories Trusted Brands: Recipes and Tips Kikkoman
Yield 8
Number Of Ingredients 12
Steps:
- In a large bowl, toss together cabbage, jicama, carrots and cilantro. Whisk together ponzu, sesame oil, orange juice and ginger; pour over cabbage mixture and toss together. Sprinkle with candied walnuts.
- To make candied walnuts, place 1 cup walnuts and 1/2 cup sugar in a skillet over medium heat. Cook, stirring constantly, until sugar dissolves and turns light brown. Toss to coat walnuts. Remove skillet from heat; stir in 1/2 teaspoon vanilla and 1/2 teaspoon cinnamon. Spread walnuts on aluminum foil to cool.
Nutrition Facts : Calories 280.9 calories, Carbohydrate 24.1 g, Fat 20.1 g, Fiber 2.8 g, Protein 3 g, SaturatedFat 2.4 g, Sodium 735.6 mg, Sugar 15.5 g
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Skjosim Miya
[email protected]This coleslaw is so refreshing and flavorful. The candied walnuts add a nice sweetness and crunch. I will definitely be making this again.
Savannah Reyes
[email protected]I made this coleslaw for a picnic and it was a huge hit! Everyone loved the combination of flavors and textures.
Fiyej Miah
[email protected]This coleslaw is delicious! The dressing is perfectly balanced and the candied walnuts add a nice crunch. I'll definitely be making this again.
Superwheel BestDrive
[email protected]I love this coleslaw! It's so easy to make and it's always a hit with my family and friends.
Furqan Ahmed
[email protected]This recipe is a keeper! The coleslaw is light and flavorful, and the candied walnuts add a delicious crunch. I highly recommend it.
MUDASIR OFFICIAL
[email protected]This coleslaw is so refreshing and flavorful. The candied walnuts add a nice sweetness and crunch. I will definitely be making this again.
Jxcko-B
[email protected]I've made this coleslaw several times now and it's always a crowd-pleaser. It's the perfect side dish for any Asian-inspired meal.
Zahid King
[email protected]This recipe is easy to follow and the results are delicious. I love the way the sweet and sour dressing complements the crunchy coleslaw and walnuts.
Awais Tanveer
[email protected]This coleslaw is so refreshing and flavorful. The candied walnuts add a nice sweetness and crunch. I will definitely be making this again.
Vilho Kakololo
[email protected]I made this coleslaw for a picnic and it was a huge hit! Everyone loved the combination of flavors and textures.
Android Boss Imran
[email protected]This coleslaw is delicious! The dressing is perfectly balanced and the candied walnuts add a nice crunch. I'll definitely be making this again.
Suju Basnet
[email protected]I love this coleslaw! It's so easy to make and it's always a hit with my family and friends.
Rubina Yeasmin
[email protected]This recipe is a keeper! The coleslaw is light and flavorful, and the candied walnuts add a delicious crunch. I highly recommend it.
Sheikh PARVEZ
[email protected]This coleslaw is so refreshing and flavorful. The candied walnuts add a nice sweetness and crunch. I will definitely be making this again.
Ann Murray
[email protected]I've made this coleslaw several times now and it's always a crowd-pleaser. It's the perfect side dish for any Asian-inspired meal.
Armani's world
[email protected]This recipe is easy to follow and the results are delicious. I love the way the sweet and sour dressing complements the crunchy coleslaw and walnuts.
Nihab cr
[email protected]I made this coleslaw for a potluck and it was a huge hit! Everyone loved the combination of flavors and textures. The candied walnuts were a particularly nice touch.
Mistor Mihle
[email protected]This Asian coleslaw with candied walnuts is a delightful twist on the classic dish. The sweet and crunchy walnuts add a unique flavor and texture that elevates the coleslaw to a whole new level. I highly recommend trying this recipe if you're looking